24+ Irresistible Summer Gin Drink Recipes to Keep You Refreshed All Season

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Summer is the season of sunshine, outdoor parties, and refreshing drinks.

And when it comes to creating the perfect cocktail for those hot days, gin is the unsung hero.

With its crisp, herbal notes and versatile flavor profile, gin pairs perfectly with an endless variety of fruits, herbs, and mixers, making it the ideal spirit for summer beverages.

Whether you’re lounging by the pool, hosting a BBQ, or simply enjoying the long, warm evenings, a gin-based cocktail can elevate any occasion.

In this article, we’ve curated a collection of 24+ summer gin drink recipes that will bring new flavors to your summer gatherings.

From fruity and refreshing to herbaceous and sophisticated, these cocktails are designed to keep you cool and satisfied all season long.

Let’s dive into some of the best gin concoctions to help you sip your way through summer.

24+ Irresistible Summer Gin Drink Recipes to Keep You Refreshed All Season

With 24+ summer gin drink recipes to choose from, you’re never far from the perfect cocktail to sip on a warm day.

Whether you prefer light and citrusy drinks or fruity concoctions packed with tropical flavors, there’s a gin-based recipe here to suit every taste.

These cocktails are designed to be simple, refreshing, and bursting with the vibrant flavors of summer, so you can spend more time enjoying your drinks and less time mixing them.

So, grab your favorite gin, gather some fresh ingredients, and get ready to enjoy the sunny days ahead with these delicious drinks.

Citrus Garden Gin Spritz

Nothing says summer like the bright, zesty flavors of fresh citrus.

The Citrus Garden Gin Spritz is a refreshing, light cocktail that’s perfect for sipping poolside or serving at a backyard barbecue. Bursting with grapefruit, lemon, and herbs, this drink captures the true spirit of the season.

Ingredients:

  • 2 oz gin (preferably a botanical variety)
  • 1 oz fresh grapefruit juice
  • 0.5 oz fresh lemon juice
  • 0.5 oz elderflower liqueur
  • Club soda
  • Fresh thyme and rosemary sprigs
  • Ice

Instructions:

  1. Fill a large wine glass with ice.
  2. Add the gin, grapefruit juice, lemon juice, and elderflower liqueur.
  3. Stir gently to combine.
  4. Top with club soda and garnish with a sprig of thyme and rosemary.

A Citrus Garden Gin Spritz is sunshine in a glass.

The herbal and floral notes from the gin and elderflower liqueur blend seamlessly with the tart citrus juices, while the club soda keeps it light and effervescent. It’s a cocktail made for slow afternoons and golden sunsets.

Cucumber Mint Gin Fizz

When the temperatures rise, there’s nothing quite as cooling as cucumber and mint. The Cucumber Mint Gin Fizz is a crisp, invigorating drink that tastes like an instant chill-out session.

This cocktail is clean, green, and incredibly easy to love.

Ingredients:

  • 2 oz gin
  • 1 oz fresh lime juice
  • 0.75 oz simple syrup
  • 4 slices cucumber
  • 5-6 fresh mint leaves
  • Club soda
  • Ice

Instructions:

  1. In a shaker, muddle the cucumber slices and mint leaves with the simple syrup and lime juice.
  2. Add gin and fill the shaker with ice.
  3. Shake vigorously and strain into a tall glass filled with ice.
  4. Top with club soda and garnish with a cucumber ribbon or mint sprig.

The Cucumber Mint Gin Fizz is a green dream for hot summer days.

The muddled cucumber and mint create a soothing, aromatic base, while the lime brings just the right amount of tang. Light and hydrating, it’s a drink you’ll come back to all summer long.

Berry Basil Gin Smash

Summer means berry season, and what better way to celebrate than with a Berry Basil Gin Smash?

This drink is vibrant, juicy, and slightly herbaceous, offering a full-on explosion of flavor that’s perfect for lazy picnics and late-night gatherings alike.

Ingredients:

  • 2 oz gin
  • 1 oz fresh lemon juice
  • 0.75 oz simple syrup
  • 4-5 fresh basil leaves
  • 6-8 mixed berries (strawberries, blueberries, raspberries)
  • Ice

Instructions:

  1. In a shaker, muddle the berries and basil leaves with the simple syrup and lemon juice.
  2. Add gin and ice to the shaker.
  3. Shake well until chilled.
  4. Strain into a rocks glass filled with ice and garnish with a basil sprig and extra berries.

The Berry Basil Gin Smash is a celebration of summer’s bounty. Each sip is a juicy, slightly herbal delight, striking a beautiful balance between sweet berries and fresh basil.

It’s colorful, festive, and guaranteed to make any warm-weather gathering a little more special.

Tropical Gin & Tonic

Bring the tropics to your backyard with this exotic take on the classic gin and tonic.

The Tropical Gin & Tonic adds a refreshing twist with tropical fruit flavors like pineapple and mango, making it the perfect drink for summer getaways or backyard lounging.

Ingredients:

  • 2 oz gin (a light, citrus-forward gin works best)
  • 1 oz fresh pineapple juice
  • 1 oz fresh mango juice
  • 0.5 oz lime juice
  • Tonic water
  • Ice
  • Pineapple and lime wedges for garnish

Instructions:

  1. Fill a tall glass with ice.
  2. Add the gin, pineapple juice, mango juice, and lime juice.
  3. Stir gently to combine.
  4. Top with tonic water and garnish with a pineapple wedge and a lime slice.

This drink takes the classic gin and tonic to new, tropical heights.

The combination of pineapple and mango juices brings a sweet, juicy quality that pairs wonderfully with the crispness of the tonic water. It’s a refreshing escape to paradise in every sip.

Lavender Lemonade Gin Collins

Lavender adds a calming touch to this vibrant gin cocktail.

The Lavender Lemonade Gin Collins is light, fragrant, and beautifully balanced, perfect for sipping on a sunny afternoon or serving at a garden party.

Ingredients:

  • 2 oz gin
  • 1 oz fresh lemon juice
  • 0.75 oz lavender syrup (or lavender simple syrup)
  • Club soda
  • Ice
  • Lavender sprigs for garnish

Instructions:

  1. In a shaker, combine gin, lemon juice, and lavender syrup with ice.
  2. Shake well and strain into a tall glass filled with ice.
  3. Top with club soda and garnish with a lavender sprig.

The Lavender Lemonade Gin Collins offers a delightful mix of floral lavender and tart lemon.

The lavender syrup brings a subtle floral sweetness that complements the gin’s botanicals, making it an elegant, refreshing choice for any summer occasion. It’s a drink that will have you feeling like you’re lounging on a warm, sunny patio in the French countryside.

Spicy Gin Paloma

For those who enjoy a bit of heat, the Spicy Gin Paloma is a fun, fiery twist on the traditional Paloma.

The combination of smoky jalapeño and the tang of grapefruit creates a cocktail that’s bold, invigorating, and perfect for adding a kick to your summer.

Ingredients:

  • 2 oz gin (choose a gin with a spicy profile)
  • 1 oz fresh grapefruit juice
  • 0.5 oz fresh lime juice
  • 0.5 oz agave syrup
  • 2-3 slices of jalapeño
  • Club soda
  • Salt for rimming the glass
  • Ice

Instructions:

  1. Rim your glass with salt by rubbing a lime wedge around the edge and dipping it in salt.
  2. Muddle the jalapeño slices with lime juice and agave syrup in a shaker.
  3. Add the gin, grapefruit juice, and ice to the shaker and shake well.
  4. Strain into the prepared glass filled with ice.
  5. Top with club soda and garnish with a lime wedge and jalapeño slice.

The Spicy Gin Paloma is a flavor-packed punch that balances heat with citrusy brightness.

The smokiness of the jalapeño creates an exciting contrast with the sweetness of the agave syrup and the tartness of the grapefruit. It’s perfect for those who like their drinks with a little more edge.

Strawberry Basil Gin Cooler

Sweet, juicy strawberries and fragrant basil come together in the Strawberry Basil Gin Cooler to create a vibrant, refreshing cocktail that’s perfect for summer picnics or lazy afternoons in the sun.

The natural sweetness of strawberries is beautifully complemented by the herbaceous flavor of fresh basil.

Ingredients:

  • 2 oz gin (a fresh, floral gin works best)
  • 1 oz fresh lemon juice
  • 0.75 oz simple syrup
  • 5-6 fresh strawberries
  • 4-5 fresh basil leaves
  • Club soda
  • Ice

Instructions:

  1. Muddle the strawberries and basil leaves in a shaker with simple syrup and lemon juice.
  2. Add the gin and ice to the shaker, and shake vigorously.
  3. Strain the mixture into a glass filled with ice.
  4. Top with club soda and garnish with a strawberry slice and a sprig of basil.

The Strawberry Basil Gin Cooler is a delightful summer sip that combines the sweetness of ripe strawberries with the earthy touch of basil.

It’s a bright, invigorating drink that brings the best of the season’s flavors into one glass, making it the ultimate warm-weather cocktail.

Watermelon Gin Slush

Cool, hydrating, and packed with summer flavor, the Watermelon Gin Slush is your go-to drink for hot days.

Its refreshing, icy texture is perfect for staying cool during outdoor gatherings or after a day in the sun. Plus, the sweet taste of watermelon gives it a tropical twist!

Ingredients:

  • 2 oz gin
  • 1.5 cups fresh watermelon cubes (frozen for extra slushiness)
  • 0.5 oz fresh lime juice
  • 0.5 oz agave syrup or honey (optional, depending on sweetness of watermelon)
  • Ice (if not using frozen watermelon cubes)

Instructions:

  1. Place frozen watermelon cubes, gin, lime juice, and agave syrup (if desired) into a blender.
  2. Add a handful of ice if using fresh watermelon, then blend until smooth and slushy.
  3. Pour the slush into a chilled glass and garnish with a small watermelon wedge or lime slice.

The Watermelon Gin Slush is like a boozy snow cone in a glass! It’s a delightful, icy treat that delivers a refreshing burst of watermelon flavor with each sip.

Whether you’re lounging by the pool or at a beachside BBQ, this slush will help you stay cool and refreshed all day long.

Pomegranate Gin Smash

The Pomegranate Gin Smash brings a tart and slightly sweet burst of pomegranate to the gin cocktail scene. With its beautiful red color and fresh citrus flavors, this drink is as eye-catching as it is delicious.

It’s an elegant choice for any summer evening or dinner party.

Ingredients:

  • 2 oz gin (a classic London dry gin works well)
  • 1 oz fresh pomegranate juice
  • 0.75 oz fresh lime juice
  • 0.5 oz simple syrup
  • 4-5 fresh mint leaves
  • Ice

Instructions:

  1. Muddle the mint leaves with lime juice and simple syrup in a shaker.
  2. Add gin and pomegranate juice to the shaker along with ice.
  3. Shake vigorously to combine and chill.
  4. Strain into a rocks glass filled with ice, and garnish with a sprig of mint and a few pomegranate seeds.

The Pomegranate Gin Smash is a visually stunning cocktail with a complex mix of sweet and tart flavors.

The tartness of the pomegranate juice pairs beautifully with the herbal freshness of the mint and the dry gin, making it a sophisticated drink that’s perfect for any occasion.

Peach Thyme Gin Fizz

The Peach Thyme Gin Fizz combines the juicy sweetness of ripe peaches with the earthy, aromatic qualities of fresh thyme.

It’s a fragrant, effervescent cocktail that’s ideal for sipping during those long, warm summer evenings.

Ingredients:

  • 2 oz gin (a citrus-forward gin works best)
  • 1 oz fresh peach puree (or peach nectar)
  • 0.5 oz fresh lemon juice
  • 0.75 oz simple syrup
  • Club soda
  • Fresh thyme sprigs
  • Ice

Instructions:

  1. In a shaker, combine gin, peach puree, lemon juice, simple syrup, and ice.
  2. Shake well and strain into a tall glass filled with ice.
  3. Top with club soda and garnish with a sprig of fresh thyme.

The Peach Thyme Gin Fizz is refreshing and bright with a delicate herbal twist.

The natural sweetness of the peach, balanced by the tart lemon and effervescence from the soda, makes it a perfectly light and refreshing cocktail. It’s the ideal drink for a summer brunch or afternoon gathering.

Blood Orange Gin Sour

The Blood Orange Gin Sour is a stunning, slightly tart twist on the traditional gin sour.

With the bold, citrusy flavor of blood oranges, this cocktail offers a unique and vibrant flavor profile, perfect for adding a pop of color to your summer cocktail menu.

Ingredients:

  • 2 oz gin (a London dry gin is a good choice)
  • 1 oz fresh blood orange juice
  • 0.75 oz fresh lemon juice
  • 0.5 oz simple syrup
  • 1 egg white (optional, for a frothy texture)
  • Ice

Instructions:

  1. In a shaker, combine gin, blood orange juice, lemon juice, simple syrup, and egg white (if using).
  2. Shake vigorously without ice (dry shake) to emulsify the egg white and create a frothy texture.
  3. Add ice to the shaker and shake again until well-chilled.
  4. Strain into a coupe glass and garnish with a slice of blood orange or a twist of orange peel.

The Blood Orange Gin Sour is a striking, citrus-forward cocktail with a lovely frothy top.

The rich, tangy flavor of blood orange adds complexity to the traditional gin sour, while the egg white creates a smooth, velvety texture. It’s a sophisticated drink that will wow your guests with both flavor and presentation.

Kiwi Gin Cooler

Tangy, tropical, and incredibly refreshing, the Kiwi Gin Cooler is the perfect drink to cool down with on a hot summer day.

The kiwi’s unique tartness pairs beautifully with the botanicals of gin, creating a fun and exotic flavor combination.

Ingredients:

  • 2 oz gin (a smooth, well-balanced gin works well)
  • 1 ripe kiwi, peeled and mashed
  • 1 oz fresh lime juice
  • 0.5 oz honey syrup (honey mixed with water)
  • Club soda
  • Ice

Instructions:

  1. In a shaker, muddle the mashed kiwi with lime juice and honey syrup.
  2. Add gin and ice, then shake well.
  3. Strain into a tall glass filled with ice.
  4. Top with club soda and garnish with a slice of kiwi or a lime wedge.

The Kiwi Gin Cooler is a vibrant, tangy drink that’s perfect for summer.

The combination of fresh kiwi and lime brings a tart freshness, while the honey syrup adds a subtle sweetness to balance the flavors. It’s a refreshing cocktail that feels light and energizing, making it an ideal choice for hot afternoons.

Grapefruit Rosemary Gin Sour

The Grapefruit Rosemary Gin Sour is a sophisticated, slightly herbal cocktail with a tangy citrus twist.

The combination of fresh grapefruit juice and the earthy notes of rosemary creates a refreshing drink that’s both aromatic and refreshing, perfect for a summer evening.

Ingredients:

  • 2 oz gin (choose a botanical gin for more depth)
  • 1 oz fresh grapefruit juice
  • 0.75 oz simple syrup
  • 0.5 oz fresh lemon juice
  • 1 sprig rosemary (for garnish)
  • Ice

Instructions:

  1. In a shaker, combine gin, grapefruit juice, lemon juice, and simple syrup with ice.
  2. Shake well and strain into a rocks glass filled with ice.
  3. Garnish with a sprig of rosemary.

The Grapefruit Rosemary Gin Sour is a balanced cocktail with a perfect combination of tartness from the grapefruit and the herbal essence of rosemary.

The citrusy notes are refreshing and bright, while the rosemary provides an aromatic finish, making this cocktail ideal for a chic summer gathering.

Cherry Gin Mojito

Take your mojito to the next level with a burst of fresh cherry flavor. The Cherry Gin Mojito replaces rum with gin, adding a herbal twist to this beloved classic.

It’s an ideal drink to enjoy while relaxing on a summer afternoon or at a casual BBQ.

Ingredients:

  • 2 oz gin (a fresh, citrus-forward gin works best)
  • 5-6 fresh cherries, pitted
  • 8-10 fresh mint leaves
  • 0.75 oz fresh lime juice
  • 0.5 oz simple syrup
  • Club soda
  • Ice

Instructions:

  1. Muddle the cherries and mint leaves with lime juice and simple syrup in a shaker.
  2. Add gin and ice, then shake vigorously.
  3. Strain into a highball glass filled with ice.
  4. Top with club soda and garnish with a few whole cherries and a sprig of mint.

The Cherry Gin Mojito is an exciting twist on the traditional mojito.

The sweet and tart cherries combine beautifully with the fresh mint and lime, while the gin gives the drink a bit more complexity. It’s a sweet, fizzy, and wonderfully refreshing cocktail that will be a hit at any summer gathering.

Ginger Peach Gin Mule

If you love a good mule but want to switch things up, the Ginger Peach Gin Mule is a fantastic summer cocktail.

The combination of ginger beer, fresh peaches, and gin adds a unique spin on the classic Moscow Mule, with a fruity and spicy finish that’s perfect for a hot day.

Ingredients:

  • 2 oz gin (a balanced, crisp gin works best)
  • 1 oz fresh peach puree (or peach nectar)
  • 0.5 oz fresh lime juice
  • 4 oz ginger beer
  • Ice
  • Peach slice and mint sprig for garnish

Instructions:

  1. In a copper mug or highball glass, add gin, peach puree, and lime juice over ice.
  2. Stir to combine, then top with ginger beer.
  3. Garnish with a slice of peach and a sprig of mint.

The Ginger Peach Gin Mule is a delightful fusion of fruity sweetness and spicy ginger, offering a refreshing alternative to traditional mule recipes.

The peach adds a juicy, summery vibe, while the ginger beer provides a nice zing to cut through the sweetness. It’s a great drink for a relaxing afternoon or a casual evening on the patio.

Pineapple Ginger Gin Punch

The Pineapple Ginger Gin Punch is an exotic, tropical-inspired cocktail with a little kick.

The sweet and tangy pineapple juice pairs perfectly with the zesty ginger beer, creating a refreshing drink that is perfect for hot summer days or a lively party.

Ingredients:

  • 2 oz gin (a floral or citrus-forward gin works best)
  • 3 oz fresh pineapple juice
  • 1 oz ginger syrup or ginger beer
  • 0.5 oz fresh lime juice
  • Ice
  • Pineapple slices and mint sprigs for garnish

Instructions:

  1. In a shaker, combine gin, pineapple juice, lime juice, and ginger syrup with ice.
  2. Shake well and strain into a large glass filled with ice.
  3. Top with ginger beer for a bit of fizz.
  4. Garnish with a slice of pineapple and a sprig of mint.

The Pineapple Ginger Gin Punch is a flavorful, tropical delight that combines the sweetness of pineapple with the spiciness of ginger.

The gin adds depth to the drink, while the lime juice offers a zesty contrast. It’s a vibrant, easy-to-make punch that’s perfect for sharing at a summer gathering.

Elderflower Cucumber Gin Martini

The Elderflower Cucumber Gin Martini is a light, elegant, and refreshing cocktail with subtle floral and vegetal flavors.

The elderflower liqueur adds a touch of sweetness, while the cucumber brings a cool, crisp element, making it the perfect drink for a sophisticated summer soirée.

Ingredients:

  • 2 oz gin (a floral gin, such as a London dry, works best)
  • 0.5 oz elderflower liqueur
  • 2-3 slices cucumber
  • 0.5 oz fresh lemon juice
  • Ice
  • Cucumber ribbon for garnish

Instructions:

  1. Muddle the cucumber slices in a shaker with lemon juice.
  2. Add gin and elderflower liqueur, and fill the shaker with ice.
  3. Shake vigorously and strain into a chilled martini glass.
  4. Garnish with a cucumber ribbon.

The Elderflower Cucumber Gin Martini is light, fragrant, and refreshing. The subtle sweetness of elderflower perfectly complements the crisp, cool cucumber, while the gin adds depth.

This cocktail is an elegant choice for an evening of outdoor dining or a casual garden party.

Kiwi Mint Gin Mojito

The Kiwi Mint Gin Mojito is a fresh, tropical twist on the classic mojito.

By adding ripe kiwi to the mix, you get a tangy, sweet note that pairs perfectly with the mint and lime. It’s a fruity and refreshing gin-based take on a beloved cocktail, perfect for any summer celebration.

Ingredients:

  • 2 oz gin (a balanced gin with herbal notes works best)
  • 1 ripe kiwi, peeled and mashed
  • 8-10 fresh mint leaves
  • 0.75 oz fresh lime juice
  • 0.5 oz simple syrup
  • Club soda
  • Ice

Instructions:

  1. Muddle the kiwi, mint leaves, lime juice, and simple syrup in a shaker.
  2. Add gin and ice, and shake well to combine.
  3. Strain into a tall glass filled with ice.
  4. Top with club soda and garnish with a sprig of mint.

The Kiwi Mint Gin Mojito is the perfect cocktail for those who love fruity, refreshing drinks.

The kiwi adds a delightful tartness, while the mint gives it a cooling effect, and the gin brings complexity to the flavor profile. It’s an excellent drink for both casual gatherings and more festive occasions.

Lemon-Lavender Gin Cooler

The Lemon-Lavender Gin Cooler is a beautifully aromatic cocktail, perfect for warm evenings.

The floral lavender and tart lemon combine beautifully with gin to create a drink that is both refreshing and fragrant. This is the kind of cocktail that makes you feel like you’re on a serene summer evening getaway.

Ingredients:

  • 2 oz gin (a floral or herbaceous gin works wonderfully)
  • 1 oz fresh lemon juice
  • 0.75 oz lavender syrup (or lavender simple syrup)
  • Club soda
  • Ice
  • Lemon wheel and lavender sprig for garnish

Instructions:

  1. In a shaker, combine gin, lemon juice, and lavender syrup with ice.
  2. Shake well and strain into a tall glass filled with ice.
  3. Top with club soda and garnish with a lemon wheel and a sprig of lavender.

The Lemon-Lavender Gin Cooler is a delicate yet refreshing drink, with the floral lavender adding depth and the lemon offering a clean citrusy note.

The bubbles from the club soda keep the drink light and fizzy, making it an excellent option for any summer event or afternoon relaxation.

Fig & Rosemary Gin Fizz

Figs are an underrated summer fruit, and when paired with rosemary and gin, they create a rich, complex flavor profile that’s perfect for cocktail lovers.

The Fig & Rosemary Gin Fizz is a bubbly, aromatic drink that’s perfect for those who enjoy a balance of sweetness, herbal notes, and citrus.

Ingredients:

  • 2 oz gin (a gin with strong herbal notes works well)
  • 1 oz fresh fig puree (or muddled fresh figs)
  • 0.5 oz fresh lemon juice
  • 0.5 oz simple syrup
  • Club soda
  • Ice
  • Fresh rosemary sprig for garnish

Instructions:

  1. Muddle the figs and rosemary in a shaker with lemon juice and simple syrup.
  2. Add gin and ice, and shake well.
  3. Strain the mixture into a highball glass filled with ice.
  4. Top with club soda and garnish with a rosemary sprig.

The Fig & Rosemary Gin Fizz is rich and aromatic, with the sweet, earthy flavor of the figs paired perfectly with the herbal rosemary.

The fresh lemon juice adds brightness, while the club soda adds the necessary fizz. It’s a great drink for someone looking for something a bit more adventurous but still refreshing for the summer.

Melon Basil Gin Cooler

The Melon Basil Gin Cooler is a light and hydrating cocktail that pairs the sweetness of fresh melon with the savory touch of basil.

It’s a wonderfully refreshing drink that works perfectly for warm afternoons, offering a mix of flavors that are both fruity and herbaceous.

Ingredients:

  • 2 oz gin (a clean, citrus-forward gin works well)
  • 1 cup fresh melon (watermelon, cantaloupe, or honeydew), cubed and blended
  • 0.5 oz fresh lime juice
  • 0.75 oz simple syrup
  • 4-5 fresh basil leaves
  • Ice

Instructions:

  1. Blend the melon until smooth, then strain if desired to remove pulp.
  2. Muddle the basil leaves in a shaker with lime juice and simple syrup.
  3. Add the melon puree, gin, and ice, then shake well.
  4. Strain into a tall glass filled with ice and garnish with a basil sprig or extra melon cubes.

The Melon Basil Gin Cooler is a refreshing and hydrating cocktail with a delightful balance of fruity sweetness and herbal depth.

The melon’s natural juiciness pairs perfectly with the basil’s earthy flavor, creating a light, refreshing, and flavorful drink that’s perfect for any summer occasion.

Blueberry Mint Gin Lemonade

The Blueberry Mint Gin Lemonade is a vibrant, refreshing drink that perfectly balances the tang of lemonade with the sweetness of blueberries and the coolness of mint.

It’s a fruity, herbaceous gin cocktail that’s perfect for any summer gathering or BBQ.

Ingredients:

  • 2 oz gin (a fresh, citrusy gin works great)
  • 1 oz fresh lemon juice
  • 1 oz simple syrup
  • 1/2 cup fresh blueberries
  • 8-10 fresh mint leaves
  • Club soda
  • Ice

Instructions:

  1. Muddle the blueberries and mint leaves in a shaker with lemon juice and simple syrup.
  2. Add gin and ice, and shake well.
  3. Strain into a glass filled with ice.
  4. Top with club soda and garnish with extra mint leaves and blueberries.

The Blueberry Mint Gin Lemonade is sweet, tangy, and herbal all at once.

The combination of fresh blueberries and mint is invigorating, while the gin brings a subtle complexity to the drink. It’s a wonderfully refreshing choice for a hot summer day or any outdoor event.

Cantaloupe Basil Gin Smash

The Cantaloupe Basil Gin Smash is a light, fruity cocktail with a fragrant basil twist.

The sweet, mellow cantaloupe combines beautifully with the herbal basil, making this a refreshing and slightly savory drink that’s perfect for sipping by the pool or on a hot afternoon.

Ingredients:

  • 2 oz gin (a well-rounded gin works best)
  • 1/2 cup fresh cantaloupe, cubed
  • 6-8 fresh basil leaves
  • 0.75 oz fresh lime juice
  • 0.5 oz honey syrup (honey mixed with water)
  • Ice

Instructions:

  1. Muddle the cantaloupe and basil leaves in a shaker with lime juice and honey syrup.
  2. Add gin and ice, then shake vigorously.
  3. Strain into a rocks glass filled with ice.
  4. Garnish with a sprig of basil or a few cantaloupe cubes.

The Cantaloupe Basil Gin Smash is light, refreshing, and perfect for summer.

The cantaloupe brings a natural sweetness that’s balanced by the tang of lime, while the basil adds an aromatic, savory touch. It’s a unique, flavorful choice for anyone looking for a less conventional gin cocktail.

Mango & Ginger Gin Highball

The Mango & Ginger Gin Highball is a tropical, spicy drink that blends the sweetness of mango with the warmth of ginger.

Topped with club soda, this highball is fizzy, refreshing, and perfect for enjoying on a warm summer day.

Ingredients:

  • 2 oz gin (a citrus-forward gin is ideal)
  • 1 oz fresh mango puree
  • 0.5 oz ginger syrup
  • Club soda
  • Ice
  • Mango slice and mint sprig for garnish

Instructions:

  1. In a shaker, combine gin, mango puree, and ginger syrup with ice.
  2. Shake well and strain into a highball glass filled with ice.
  3. Top with club soda and garnish with a slice of mango and a mint sprig.

The Mango & Ginger Gin Highball is a tropical, effervescent drink that’s both sweet and spicy. The mango puree provides a luscious sweetness, while the ginger syrup adds a warm kick.

The club soda makes it light and bubbly, perfect for a refreshing summer evening or a beachside BBQ.