As Thanksgiving approaches, the aroma of freshly baked bread fills the air, evoking warmth and comfort synonymous with the holiday season.
For many, bread is the centerpiece of the Thanksgiving table, complementing everything from turkey and stuffing to gravies and sauces.
However, with all the preparations required for a festive feast, who has the time to knead dough by hand?
That’s where the magic of bread machines comes in!
With a bread machine, you can easily whip up a variety of delicious, homemade loaves with minimal effort.
From classic rolls and savory herb breads to sweet pumpkin loaves and creative twists like cranberry orange bread, the possibilities are endless.
In this article, we’ve compiled 50+ Thanksgiving bread machine recipes that will not only simplify your holiday baking but also impress your guests.
Whether you’re a seasoned baker or just starting, these recipes cater to all skill levels and tastes, ensuring that your Thanksgiving feast is both memorable and delicious.
50+ Creative Thanksgiving Bread Machine Recipes for Effortless Baking
Thanksgiving is a time to gather with loved ones, share gratitude, and indulge in delicious food.
By incorporating these 50+ Thanksgiving bread machine recipes into your holiday preparations, you can elevate your meal with fresh, homemade bread without the hassle.
Each recipe is crafted to enhance your dining experience, providing comforting flavors and enticing aromas that will delight your guests.
So dust off your bread machine, roll up your sleeves, and let the baking begin!
Celebrate the spirit of Thanksgiving with the warmth of homemade bread that brings everyone together around the table.
Herb and Garlic Thanksgiving Bread
This savory bread is infused with fragrant herbs and roasted garlic, making it an excellent accompaniment to your Thanksgiving feast. Its crusty exterior and soft, flavorful interior pair beautifully with turkey and gravy, enhancing your holiday meal. This bread is not just delicious but also easy to prepare in a bread machine, allowing you to focus on other Thanksgiving preparations.
Recipe
Ingredients:
- 1 cup warm water (110°F)
- 2 tablespoons olive oil
- 3 cups bread flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- 2 cloves roasted garlic, minced
- 2 1/4 teaspoons bread machine yeast
Instructions:
- Pour the warm water and olive oil into the bread machine pan.
- Add the bread flour, sugar, salt, rosemary, thyme, basil, and roasted garlic.
- Make a small well in the flour and add the yeast.
- Select the Basic or White Bread setting and start the machine.
- Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.
Herb and garlic bread is a fragrant and flavorful addition to your Thanksgiving table. Its rustic appearance and comforting aroma will draw everyone in, making it an inviting centerpiece for your meal. Enjoy this bread fresh out of the oven with butter, or serve it alongside your favorite Thanksgiving dishes, enhancing the overall experience of the holiday gathering.
Pumpkin Spice Bread
This delightful pumpkin spice bread brings the warm flavors of fall directly to your Thanksgiving table. With its rich pumpkin flavor and a hint of spice, this bread is not only festive but also incredibly moist and tender. It serves as a fantastic side dish for your Thanksgiving spread or a sweet treat to enjoy during dessert.
Recipe
Ingredients:
- 1 cup canned pumpkin puree
- 1/2 cup vegetable oil
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 teaspoon vanilla extract
- 3 cups bread flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a mixing bowl, combine the pumpkin puree, vegetable oil, brown sugar, white sugar, and vanilla extract.
- Pour the mixture into the bread machine pan.
- Add the bread flour, baking soda, baking powder, cinnamon, nutmeg, ginger, salt, and yeast.
- Select the Sweet Bread setting and start the machine.
- Once baked, let the bread cool on a wire rack before slicing.
Pumpkin spice bread is the perfect way to embrace the flavors of the season while celebrating Thanksgiving. Its tender crumb and spiced aroma evoke the essence of autumn, making it a delightful addition to your meal. Serve this bread as a side dish or enjoy it as a sweet treat with a cup of coffee or tea. Either way, this bread is sure to become a favorite for Thanksgiving and beyond.
Cranberry Walnut Bread
Cranberry walnut bread is a festive choice that combines the tartness of cranberries with the richness of walnuts. This bread not only adds a burst of color to your Thanksgiving table but also provides a delightful contrast to savory dishes. Its unique flavor profile makes it a versatile option for sandwiches or simply enjoyed with a pat of butter.
Recipe
Ingredients:
- 1 cup warm water (110°F)
- 2 tablespoons honey
- 2 tablespoons olive oil
- 3 cups bread flour
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 2 teaspoons bread machine yeast
- 1 cup dried cranberries
- 1/2 cup chopped walnuts
Instructions:
- Combine warm water, honey, and olive oil in the bread machine pan.
- Add the bread flour, salt, cinnamon, and yeast.
- Select the Basic or Whole Wheat setting and start the machine.
- When the machine beeps, add the dried cranberries and chopped walnuts to the dough.
- Once the baking cycle is finished, remove the bread from the pan and let it cool on a wire rack.
Cranberry walnut bread is not only delicious but also brings a festive flair to your Thanksgiving celebration. Its sweet and tangy flavor pairs wonderfully with a variety of dishes, making it an excellent addition to any holiday menu. Whether served alongside turkey, enjoyed as a sandwich, or toasted for breakfast, this bread will be a crowd-pleaser, adding warmth and joy to your Thanksgiving festivities.
Sweet Potato Bread
Sweet potato bread is a comforting and hearty choice that captures the essence of Thanksgiving. With its naturally sweet flavor and moist texture, this bread makes a delightful addition to your meal, whether enjoyed on its own or as a side for your turkey and sides. This recipe is straightforward to prepare in a bread machine, allowing you to spend more time with loved ones and less time in the kitchen.
Recipe
Ingredients:
- 1 cup cooked and mashed sweet potatoes (about 1 medium sweet potato)
- 1/2 cup warm milk (110°F)
- 1/4 cup brown sugar
- 1/4 cup vegetable oil
- 2 cups bread flour
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a bowl, combine the mashed sweet potatoes, warm milk, brown sugar, and vegetable oil.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, cinnamon, nutmeg, ginger, and yeast.
- Select the Sweet Bread setting and start the machine.
- Once the baking is complete, carefully remove the bread from the pan and let it cool on a wire rack.
Sweet potato bread is not only delicious but also a nutritious option for your Thanksgiving gathering. The natural sweetness of the sweet potatoes enhances the flavor, making it a fantastic pairing with savory dishes like turkey and gravy. Serve it warm with butter or use it for delightful sandwiches the day after Thanksgiving. This bread is sure to become a cherished tradition at your holiday table.
Apple Cinnamon Bread
Apple cinnamon bread is a fragrant and flavorful addition to your Thanksgiving spread. The combination of sweet apples and warm cinnamon creates a comforting aroma that fills your home, making it feel even more festive. This bread is perfect for breakfast, dessert, or as a delightful snack during the holiday season.
Recipe
Ingredients:
- 1 cup warm milk (110°F)
- 1/4 cup vegetable oil
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 3 cups bread flour
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 2 1/4 teaspoons bread machine yeast
- 1 cup peeled and diced apples (such as Granny Smith or Honeycrisp)
- 1/2 cup chopped walnuts or pecans (optional)
Instructions:
- In a bowl, mix the warm milk, vegetable oil, sugar, and vanilla extract.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, cinnamon, and yeast.
- Select the Basic or Sweet Bread setting and start the machine.
- When the machine beeps, gently fold in the diced apples and nuts.
- Once the baking is finished, allow the bread to cool on a wire rack before slicing.
Apple cinnamon bread is a delightful way to celebrate the flavors of fall and Thanksgiving. Its sweet and spicy notes will resonate with your guests, making it a memorable part of your holiday feast. Whether enjoyed as a sweet breakfast treat or a comforting dessert, this bread is sure to become a family favorite. It’s also a great way to use any leftover apples from your Thanksgiving preparations.
Cheddar and Chive Bread
Cheddar and chive bread is a savory delight that adds a rich and cheesy flavor to your Thanksgiving table. This bread is ideal for pairing with soups, stews, and your turkey dinner, providing a satisfying contrast to the sweetness of other dishes. The combination of sharp cheddar and fresh chives makes this bread a standout choice for your holiday gathering.
Recipe
Ingredients:
- 1 cup warm milk (110°F)
- 1/4 cup melted butter
- 2 cups bread flour
- 1 cup whole wheat flour
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 cup shredded sharp cheddar cheese
- 1/4 cup chopped fresh chives
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a bowl, combine the warm milk and melted butter.
- Pour the mixture into the bread machine pan.
- Add the bread flour, whole wheat flour, salt, sugar, cheddar cheese, chives, and yeast.
- Select the Basic or White Bread setting and start the machine.
- Once baked, allow the bread to cool on a wire rack before slicing.
Cheddar and chive bread is a delightful addition to your Thanksgiving feast, offering a savory option that complements your meal beautifully. The richness of the cheddar and the freshness of the chives create a flavor profile that will impress your guests. Serve it warm with butter or alongside your favorite soups and salads. This bread not only satisfies your taste buds but also adds a comforting, homemade touch to your holiday table.
Maple Pecan Bread
Maple pecan bread is a delightful twist on traditional bread that brings the sweet and nutty flavors of fall to your Thanksgiving table. The rich maple syrup complements the crunch of pecans, creating a comforting loaf that pairs well with everything from roasted turkey to autumn salads. This recipe is simple to make in a bread machine, allowing you to enjoy the cozy aroma of baking bread without the hassle.
Recipe
Ingredients:
- 1 cup warm water (110°F)
- 1/2 cup maple syrup
- 1/4 cup vegetable oil
- 3 cups bread flour
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 2 1/4 teaspoons bread machine yeast
- 1 cup chopped pecans
Instructions:
- In a bowl, mix the warm water, maple syrup, and vegetable oil.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, cinnamon, and yeast.
- Select the Basic or Sweet Bread setting and start the machine.
- When the machine beeps, fold in the chopped pecans.
- Once the baking cycle is complete, remove the bread from the pan and let it cool on a wire rack.
Maple pecan bread is a unique and flavorful addition to your Thanksgiving meal that celebrates the season’s ingredients. Its sweet aroma and nutty crunch will draw everyone to the table, making it a perfect companion to savory dishes. Whether served as a side or enjoyed as a sweet treat, this bread will leave a lasting impression on your guests, ensuring it becomes a cherished recipe for future Thanksgivings.
Cheddar and Jalapeño Cornbread
Cheddar and jalapeño cornbread brings a delightful kick to your Thanksgiving spread. The combination of sharp cheddar cheese and spicy jalapeños creates a flavorful bread that is perfect for pairing with chili, turkey, or as a standalone snack. This recipe is a simple and delicious way to incorporate a touch of heat and heartiness into your holiday meal, making it a favorite among family and friends.
Recipe
Ingredients:
- 1 cup warm milk (110°F)
- 1/4 cup melted butter
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapeños (fresh or pickled)
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a bowl, combine the warm milk and melted butter.
- Pour the mixture into the bread machine pan.
- Add the cornmeal, all-purpose flour, sugar, baking powder, salt, cheddar cheese, jalapeños, and yeast.
- Select the Basic or Cornbread setting and start the machine.
- Once the baking cycle is complete, allow the cornbread to cool slightly before removing it from the pan.
Cheddar and jalapeño cornbread adds a delightful and unexpected flavor to your Thanksgiving meal. Its savory and spicy profile pairs beautifully with classic holiday dishes, providing a fantastic contrast to sweeter elements on the table. This cornbread can be served warm with butter or enjoyed as a side dish, ensuring it becomes a memorable part of your Thanksgiving feast that your guests will look forward to each year.
Cinnamon Raisin Bread
Cinnamon raisin bread is a sweet and aromatic addition to your Thanksgiving table, offering a warm and comforting flavor that evokes feelings of nostalgia. The combination of cinnamon and plump raisins makes this bread perfect for breakfast, snacks, or even as a unique side dish during your holiday meal. With the convenience of a bread machine, you can easily whip up this delightful loaf and share it with your loved ones.
Recipe
Ingredients:
- 1 cup warm milk (110°F)
- 1/4 cup sugar
- 1/4 cup melted butter
- 3 cups bread flour
- 1 teaspoon salt
- 1 tablespoon ground cinnamon
- 2 1/4 teaspoons bread machine yeast
- 1 cup raisins
Instructions:
- In a bowl, combine the warm milk, sugar, and melted butter.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, cinnamon, and yeast.
- Select the Basic or Sweet Bread setting and start the machine.
- When the machine beeps, fold in the raisins.
- Once baked, let the bread cool on a wire rack before slicing.
Cinnamon raisin bread is a beloved classic that will warm hearts and homes during Thanksgiving. Its sweet, spiced flavor and soft texture make it an ideal companion for coffee or tea, as well as a perfect addition to your holiday breakfast spread. This bread can also be toasted and topped with butter or cream cheese for a delightful treat. Embrace the flavors of the season and share this comforting loaf with family and friends, creating cherished memories around the table.
Pumpkin Spice Bread
Pumpkin spice bread is a quintessential fall favorite, making it a perfect addition to your Thanksgiving feast. This moist and flavorful bread is infused with warm spices like cinnamon, nutmeg, and ginger, capturing the essence of the season. With its rich pumpkin flavor and delightful aroma, this bread can be enjoyed as a breakfast treat, dessert, or snack throughout the holiday season.
Recipe
Ingredients:
- 1 cup canned pumpkin puree
- 1/2 cup warm milk (110°F)
- 1/4 cup vegetable oil
- 1/4 cup brown sugar
- 2 cups bread flour
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a bowl, combine the pumpkin puree, warm milk, vegetable oil, and brown sugar.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, cinnamon, nutmeg, ginger, and yeast.
- Select the Basic or Sweet Bread setting and start the machine.
- Once the baking is complete, remove the bread from the pan and let it cool on a wire rack.
Pumpkin spice bread is not only delicious but also a nostalgic treat that brings the flavors of Thanksgiving to life. Its rich, moist texture and aromatic spices make it a delightful accompaniment to your holiday meals. Serve it warm with butter, or enjoy it toasted with cream cheese for a satisfying breakfast or dessert. This bread is sure to become a cherished recipe that your family looks forward to every year.
Savory Herb Bread
Savory herb bread is a versatile and flavorful addition to any Thanksgiving meal. With its aromatic blend of herbs, including rosemary, thyme, and oregano, this bread pairs beautifully with roasted turkey, stuffing, and gravy. The bread machine makes preparation easy, allowing you to create a delicious, homemade loaf that elevates your holiday dining experience.
Recipe
Ingredients:
- 1 cup warm water (110°F)
- 1/4 cup olive oil
- 1 tablespoon sugar
- 2 cups bread flour
- 1 cup whole wheat flour
- 1 teaspoon salt
- 1 tablespoon dried rosemary
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a bowl, mix the warm water, olive oil, and sugar.
- Pour the mixture into the bread machine pan.
- Add the bread flour, whole wheat flour, salt, herbs, and yeast.
- Select the Basic or Whole Wheat setting and start the machine.
- Once baked, allow the bread to cool on a wire rack before slicing.
Savory herb bread is an elegant and flavorful addition to your Thanksgiving table that enhances the flavors of traditional dishes. Its fragrant aroma and soft texture make it an ideal choice for sopping up gravy or serving alongside soups and salads. This homemade bread adds a touch of warmth and comfort to your holiday meal, ensuring that your guests feel right at home. Enjoy this delightful loaf and create lasting memories around your Thanksgiving table.
Honey Wheat Bread
Honey wheat bread is a wholesome and slightly sweet option that brings a touch of natural sweetness to your Thanksgiving meal. With the goodness of whole wheat flour and the rich flavor of honey, this bread is not only delicious but also nutritious. Perfect for sandwiches, toast, or served alongside your holiday dishes, this recipe is easy to prepare in a bread machine, making it a great addition to your Thanksgiving spread.
Recipe
Ingredients:
- 1 cup warm water (110°F)
- 1/4 cup honey
- 1/4 cup vegetable oil
- 2 cups whole wheat flour
- 1 cup bread flour
- 1 teaspoon salt
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a bowl, combine the warm water, honey, and vegetable oil.
- Pour the mixture into the bread machine pan.
- Add the whole wheat flour, bread flour, salt, and yeast.
- Select the Basic or Whole Wheat setting and start the machine.
- Once the baking cycle is complete, remove the bread from the pan and let it cool on a wire rack.
Honey wheat bread is a delightful way to introduce wholesome flavors to your Thanksgiving table. Its naturally sweet taste and hearty texture make it a versatile option that can complement a variety of dishes, from roasted turkey to savory sides. This bread is not only nourishing but also a crowd-pleaser, ensuring that everyone at your table will enjoy it. Share this heartwarming bread with family and friends, creating a festive and inviting atmosphere for your Thanksgiving celebration.
Cranberry Orange Bread
Cranberry orange bread is a festive and vibrant addition to your Thanksgiving table, combining the tartness of cranberries with the bright, zesty flavor of oranges. This delightful loaf not only looks stunning but also offers a refreshing contrast to the savory dishes typically served during the holiday. Perfect for breakfast or as a snack, this bread can be enjoyed throughout the holiday season, making it a versatile staple.
Recipe
Ingredients:
- 1 cup orange juice (freshly squeezed if possible)
- 1/4 cup vegetable oil
- 1/4 cup sugar
- 3 cups bread flour
- 1 teaspoon salt
- 2 1/4 teaspoons bread machine yeast
- 1 cup fresh or frozen cranberries (chopped)
- Zest of 1 orange
Instructions:
- In a bowl, combine the orange juice, vegetable oil, and sugar.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, yeast, chopped cranberries, and orange zest.
- Select the Basic or Sweet Bread setting and start the machine.
- Once baked, remove the bread from the pan and allow it to cool on a wire rack before slicing.
Cranberry orange bread is not only a delicious treat but also a beautiful addition to your Thanksgiving spread. Its vibrant colors and refreshing flavors bring a festive touch to your meal, delighting both the eyes and taste buds. Enjoy this bread warm, with a pat of butter, or use it as the base for holiday sandwiches. This recipe is sure to become a cherished holiday favorite, filling your home with the scents of cranberry and orange as you celebrate with family and friends.
Italian Herb Focaccia
Italian herb focaccia is a delightful and aromatic bread that adds a rustic charm to your Thanksgiving feast. With its soft texture and fragrant blend of herbs, this focaccia is perfect for dipping in olive oil or serving alongside your favorite dishes. The bread machine makes it easy to create this artisan-style loaf, allowing you to focus on other aspects of your holiday preparations.
Recipe
Ingredients:
- 1 cup warm water (110°F)
- 1/4 cup olive oil (plus extra for drizzling)
- 1 teaspoon sugar
- 3 cups bread flour
- 1 teaspoon salt
- 2 1/4 teaspoons bread machine yeast
- 1 tablespoon dried rosemary
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- Coarse sea salt for topping
Instructions:
- In a bowl, mix the warm water, olive oil, and sugar.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, yeast, and dried herbs.
- Select the Basic or Dough setting and start the machine.
- Once the dough cycle is complete, transfer the dough to a greased baking sheet and spread it out with your fingers.
- Dimple the surface with your fingers, drizzle with olive oil, and sprinkle with coarse sea salt.
- Allow it to rise for about 30 minutes, then bake at 400°F (200°C) for 20-25 minutes until golden brown.
Italian herb focaccia is a flavorful and visually appealing addition to your Thanksgiving table. Its soft, airy texture and aromatic herbs make it a fantastic accompaniment to roasted meats, salads, and antipasto platters. This bread is not only easy to prepare but also allows for creativity; feel free to add toppings like olives, sun-dried tomatoes, or cheese for a personalized touch. Sharing this freshly baked focaccia with your loved ones will enhance the warmth and camaraderie of your Thanksgiving celebration.
Sweet Potato Bread
Sweet potato bread is a unique and flavorful option that brings a touch of sweetness and nutrition to your Thanksgiving spread. The natural sweetness of sweet potatoes, combined with warm spices like cinnamon and nutmeg, makes this bread a delicious treat that pairs beautifully with holiday dishes. This recipe is easy to prepare in a bread machine, allowing you to focus on other festive preparations.
Recipe
Ingredients:
- 1 cup cooked and mashed sweet potatoes (cooled)
- 1/2 cup warm milk (110°F)
- 1/4 cup brown sugar
- 1/4 cup vegetable oil
- 3 cups bread flour
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 2 1/4 teaspoons bread machine yeast
Instructions:
- In a bowl, combine the mashed sweet potatoes, warm milk, brown sugar, and vegetable oil.
- Pour the mixture into the bread machine pan.
- Add the bread flour, salt, cinnamon, nutmeg, and yeast.
- Select the Basic or Sweet Bread setting and start the machine.
- Once baked, remove the bread from the pan and let it cool on a wire rack before slicing.
Sweet potato bread is a delightful and nourishing addition to your Thanksgiving table. Its moist texture and sweet, spiced flavor make it a perfect companion for holiday dishes, whether served alongside turkey or enjoyed as a sweet treat. This bread not only provides comfort but also adds a nutritious element to your meal. Your guests will appreciate the unique flavor and heartiness of this bread, making it a memorable part of your Thanksgiving feast that they’ll look forward to enjoying year after year.
Note: More recipes are coming soon!