As Thanksgiving approaches, the air fills with the enticing aromas of roasted turkey, savory stuffing, and pumpkin pie. But the feast isn’t complete without the perfect selection of festive beverages to complement the meal and delight your guests.
Whether you’re hosting a cozy family gathering or a large holiday party, offering a variety of drinks can elevate your Thanksgiving celebration and enhance the overall dining experience.
From warming cocktails to refreshing mocktails, our collection of 35+ Thanksgiving Drink Recipes includes something for everyone. These drinks not only celebrate the flavors of fall but also add a touch of warmth and cheer to your holiday festivities.
This guide will help you explore creative beverage ideas that range from traditional favorites to innovative concoctions, ensuring that your Thanksgiving toast is as memorable as the meal itself.
Let’s dive into our extensive list of Thanksgiving drink recipes that will impress your guests and make your holiday gathering a celebration to remember!
35+ Refreshing Thanksgiving Drink Recipes For Your Refreshment
This Thanksgiving, elevate your gathering with our curated collection of 35+ Thanksgiving Drink Recipes that cater to all tastes. From the warm, comforting notes of spiced cider to the refreshing fizz of a sparkling mocktail, these drinks are designed to complement your holiday feast perfectly.
Each recipe is crafted to celebrate the season’s flavors while creating an inviting atmosphere for friends and family.
Whether you’re looking for cocktails to serve alongside your turkey or non-alcoholic options for the kids and designated drivers, this list has you covered.
So, raise a glass and toast to gratitude, love, and the wonderful memories created around the Thanksgiving table. Cheers to a joyful and flavorful holiday season!
Pumpkin Spice Latte
This Pumpkin Spice Latte is a cozy, seasonal drink that combines the warmth of spices with the richness of coffee and pumpkin. It’s perfect for warming up on chilly Thanksgiving mornings or as an after-dinner treat. The blend of espresso, pumpkin puree, and spices like cinnamon and nutmeg creates a comforting drink that embodies the essence of fall.
Ingredients:
- 1 cup brewed espresso or strong coffee
- 1/2 cup milk (or non-dairy alternative)
- 1/4 cup pumpkin puree
- 2 tablespoons sugar (adjust to taste)
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Whipped cream (for topping)
- Ground cinnamon (for garnish)
Instructions:
- In a small saucepan, combine the milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract. Heat over medium heat until warm, stirring frequently.
- Froth the mixture using a milk frother or whisk until it’s light and creamy.
- Brew the espresso or strong coffee and pour it into a large mug.
- Add the pumpkin milk mixture to the coffee and stir to combine.
- Top with whipped cream and a sprinkle of ground cinnamon before serving.
The Pumpkin Spice Latte is a delightful way to celebrate Thanksgiving, offering a taste of fall in every sip. It’s easy to make and can be adjusted to suit individual tastes. You can even prepare a larger batch for family gatherings, allowing everyone to indulge in this festive treat. Serve it alongside your Thanksgiving breakfast or as a cozy dessert alternative, and watch as it quickly becomes a holiday favorite.
Cranberry Rosemary Sparkler
The Cranberry Rosemary Sparkler is a refreshing and festive drink that brings together the tartness of cranberries with the aromatic flavor of fresh rosemary. This cocktail is visually stunning and makes a great non-alcoholic option for guests, or you can easily add a splash of gin or vodka for an adult twist. It’s an excellent way to celebrate the holiday while offering a refreshing palate cleanser between savory dishes.
Ingredients:
- 1 cup cranberry juice (100% juice)
- 1 cup sparkling water or club soda
- 1 tablespoon fresh rosemary (plus extra for garnish)
- 1 tablespoon sugar (optional)
- Fresh cranberries (for garnish)
- Ice cubes
Instructions:
- In a small saucepan, combine cranberry juice, sugar (if using), and fresh rosemary. Heat over low heat for about 5 minutes to infuse the flavors. Remove from heat and let it cool.
- Fill glasses with ice cubes.
- Pour the cooled cranberry-rosemary mixture into each glass, filling about halfway.
- Top with sparkling water or club soda.
- Garnish with fresh rosemary sprigs and a few whole cranberries for a festive touch.
This Cranberry Rosemary Sparkler is not only a treat for the taste buds but also a feast for the eyes. Its vibrant color and aromatic herbs make it a stunning addition to your Thanksgiving table. Whether served as a non-alcoholic option or with a spirited addition, this drink is sure to impress your guests. The tartness of the cranberries complements rich Thanksgiving dishes, making it a versatile drink for any part of your holiday meal.
Apple Cider Mimosa
The Apple Cider Mimosa is a delightful twist on the classic brunch cocktail. This festive drink combines the sweet, tangy flavors of apple cider with the effervescence of champagne or sparkling wine, making it perfect for toasting at Thanksgiving gatherings. It captures the essence of fall and pairs beautifully with the flavors of Thanksgiving, from roasted turkey to spiced desserts.
Ingredients:
- 3 parts apple cider (chilled)
- 1 part champagne or sparkling wine (chilled)
- Cinnamon sugar (for rimming glasses)
- Apple slices (for garnish)
- Ground cinnamon (for garnish)
Instructions:
- Rim the glasses with cinnamon sugar by wetting the rim with a slice of apple and dipping it into a plate of cinnamon sugar.
- In each glass, pour in the chilled apple cider until it fills about three-quarters of the way.
- Top with chilled champagne or sparkling wine.
- Garnish with thin apple slices and a sprinkle of ground cinnamon for an added touch.
The Apple Cider Mimosa is a perfect blend of festive flavors that adds a sparkle to your Thanksgiving celebrations. This easy-to-make drink is ideal for brunch before the big feast or as a refreshing toast during dinner. Its combination of apple cider and bubbly creates a light, effervescent experience that will leave your guests feeling festive and joyous. Plus, the cinnamon-sugar rim adds a delightful sweetness that enhances the overall experience, making it a memorable addition to your Thanksgiving menu.
Maple Bourbon Sour
The Maple Bourbon Sour is a warm, comforting cocktail that perfectly embodies the flavors of fall. The sweetness of maple syrup combined with the robust flavor of bourbon creates a rich and inviting drink. This cocktail is ideal for enjoying after a hearty Thanksgiving meal or while gathering around the fireplace with family and friends. It’s easy to make and sure to impress your guests with its sophisticated yet cozy appeal.
Ingredients:
- 2 oz bourbon
- 1 oz fresh lemon juice
- 1 oz pure maple syrup
- Ice cubes
- Lemon wheel (for garnish)
- Fresh thyme or rosemary (for garnish)
Instructions:
- In a cocktail shaker, combine the bourbon, fresh lemon juice, and maple syrup.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into a rocks glass filled with ice.
- Garnish with a lemon wheel and a sprig of fresh thyme or rosemary.
The Maple Bourbon Sour is a delightful cocktail that brings warmth and comfort to your Thanksgiving festivities. Its balance of sweet and sour flavors, combined with the rich undertones of bourbon, makes it a standout choice for any celebration. This drink pairs wonderfully with roasted meats and seasonal sides, enhancing the overall dining experience. Serve it as an after-dinner treat or during your pre-dinner gathering, and watch your guests enjoy every sip of this autumn-inspired cocktail.
Spiced Pear Fizz
The Spiced Pear Fizz is a refreshing, sparkling cocktail that combines the sweetness of pear juice with the warm spices of cinnamon and nutmeg. This drink is perfect for Thanksgiving as it reflects the flavors of the season while offering a light and bubbly option to balance out the heavier holiday dishes. It can easily be made in batches, making it a fantastic choice for large gatherings.
Ingredients:
- 2 oz pear juice
- 1 oz gin (optional)
- 1/2 oz fresh lemon juice
- 1 oz simple syrup
- 3 oz club soda or sparkling water
- Ground cinnamon and nutmeg (for garnish)
- Pear slices (for garnish)
Instructions:
- In a shaker, combine pear juice, gin (if using), fresh lemon juice, and simple syrup.
- Shake well with ice and strain into a glass filled with ice.
- Top with club soda or sparkling water.
- Garnish with a sprinkle of ground cinnamon and nutmeg, and add pear slices for a festive touch.
The Spiced Pear Fizz is a delightful cocktail that adds a refreshing twist to your Thanksgiving celebration. Its balance of sweet and tart flavors, combined with a touch of spice, makes it a perfect palate cleanser amid rich dishes. This drink not only looks elegant but also offers a light and bubbly refreshment that your guests will appreciate. Prepare a large pitcher ahead of time for easy serving, allowing you to enjoy the festivities alongside your loved ones.
Mulled Wine
Mulled Wine is a classic holiday beverage that fills your home with the warm, inviting aroma of spices and citrus. This cozy drink is perfect for Thanksgiving, as it not only warms you up but also enhances the festive atmosphere. Infused with spices such as cinnamon, cloves, and star anise, mulled wine is a delicious way to celebrate the season and can be enjoyed by everyone, making it a favorite for gatherings.
Ingredients:
- 1 bottle red wine (750 ml)
- 1 orange (sliced)
- 1/4 cup honey or sugar (to taste)
- 2 cinnamon sticks
- 5 whole cloves
- 2 star anise
- 1 cup apple cider (optional)
Instructions:
- In a large pot, combine the red wine, sliced orange, honey or sugar, cinnamon sticks, cloves, star anise, and apple cider (if using).
- Heat the mixture over medium-low heat until it’s warm, but do not let it boil.
- Reduce the heat to low and let it simmer for about 20-30 minutes to allow the flavors to meld.
- Strain the mulled wine into heatproof glasses or mugs and garnish with additional orange slices or cinnamon sticks.
Mulled Wine is the epitome of comfort during the Thanksgiving season. Its rich, spiced flavors warm both the body and soul, making it a beloved choice for holiday gatherings. This drink is easy to prepare in large batches, allowing you to spend more time with your guests while keeping the festive spirit alive. Serve it in elegant mugs or glasses, and encourage guests to sip slowly and savor the delightful flavors. Whether enjoyed before dinner or during dessert, this warm and inviting beverage will surely become a holiday tradition in your home.
Cinnamon Hot Chocolate
Cinnamon Hot Chocolate is a rich and creamy drink that combines the classic flavors of chocolate with the warmth of cinnamon, making it perfect for the Thanksgiving season. This indulgent beverage is not only comforting but also easy to make in large batches, making it an excellent option for family gatherings and cozy evenings by the fire. It’s a delightful treat that both children and adults will love, ensuring everyone feels the warmth of the holiday spirit.
Ingredients:
- 4 cups milk (or non-dairy alternative)
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup unsweetened cocoa powder
- 1/4 cup sugar (adjust to taste)
- 1 teaspoon ground cinnamon (plus extra for garnish)
- 1 teaspoon vanilla extract
- Whipped cream (for topping)
- Chocolate shavings or mini marshmallows (for garnish)
Instructions:
- In a medium saucepan, heat the milk over medium heat until warm, but do not let it boil.
- Whisk in the chocolate chips, cocoa powder, sugar, cinnamon, and vanilla extract until smooth and combined.
- Continue to heat until the hot chocolate is steaming and the chocolate is fully melted.
- Pour into mugs and top with whipped cream, a sprinkle of ground cinnamon, and your choice of chocolate shavings or mini marshmallows.
Cinnamon Hot Chocolate is the ultimate indulgence for Thanksgiving gatherings, bringing a sense of nostalgia and warmth to your celebration. The addition of cinnamon enhances the traditional hot chocolate flavor, making it a festive treat that pairs wonderfully with desserts and late-night chats. Consider serving it alongside Thanksgiving desserts like pumpkin pie or pecan pie for a decadent ending to your meal. This drink will surely warm your guests’ hearts and create lasting holiday memories.
Chai Tea Latte
A Chai Tea Latte is a flavorful, aromatic drink that combines the spices of traditional chai tea with the creaminess of steamed milk. This cozy beverage is perfect for Thanksgiving, as it brings the warmth of spices like cardamom, ginger, and cinnamon to the table. It’s a wonderful option for those seeking a non-coffee alternative that still offers a rich and comforting experience, making it ideal for both daytime and evening gatherings.
Ingredients:
- 2 cups water
- 2 tablespoons loose chai tea or 2 chai tea bags
- 1 cup milk (or non-dairy alternative)
- 2 tablespoons honey or sugar (adjust to taste)
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- Star anise (for garnish, optional)
Instructions:
- In a saucepan, bring the water to a boil. Add the chai tea and simmer for 5-7 minutes to steep the flavors.
- In another saucepan, heat the milk and honey (or sugar) over medium heat until warm. Do not let it boil.
- Strain the brewed chai tea into a large mug or pitcher, discarding the tea leaves or bags.
- Add the warm milk to the chai tea and stir to combine.
- Garnish with ground ginger, ground cinnamon, and a star anise if desired.
The Chai Tea Latte is a delightful addition to your Thanksgiving drink menu, offering a unique and flavorful alternative to traditional holiday beverages. Its warm spices create a comforting atmosphere, perfect for sipping while enjoying good company and delicious food. This drink can easily be customized to suit your taste, making it versatile for any gathering. Serve it alongside a selection of baked goods or as a cozy option for late-night conversations, and watch your guests delight in the rich, spiced flavors of this holiday classic.
Pomegranate Sparkler
The Pomegranate Sparkler is a vibrant, refreshing cocktail that combines the tartness of pomegranate juice with the fizz of sparkling water or champagne. This festive drink adds a pop of color to your Thanksgiving table and is perfect for toasting during the celebration. It’s a light and fruity option that can be easily customized to suit both non-alcoholic and alcoholic preferences, making it a crowd-pleaser for guests of all ages.
Ingredients:
- 1 cup pomegranate juice
- 1 cup sparkling water or champagne
- 1 tablespoon fresh lime juice
- Pomegranate seeds (for garnish)
- Lime slices (for garnish)
- Fresh mint leaves (for garnish)
Instructions:
- In a glass, combine the pomegranate juice and fresh lime juice.
- Fill the glass halfway with ice.
- Top with sparkling water or champagne, stirring gently to combine.
- Garnish with pomegranate seeds, a slice of lime, and fresh mint leaves.
The Pomegranate Sparkler is a stunning and refreshing drink that beautifully captures the spirit of Thanksgiving. Its vibrant colors and bright flavors not only enhance the visual appeal of your gathering but also provide a refreshing counterpoint to hearty holiday dishes. This drink can be served as a welcome cocktail for guests or alongside dinner to cleanse the palate. Whether enjoyed in a festive glass or as a non-alcoholic option, the Pomegranate Sparkler will add a touch of celebration to your Thanksgiving feast.
Cranberry Ginger Ale Mocktail
The Cranberry Ginger Ale Mocktail is a vibrant, non-alcoholic drink that combines the tartness of cranberry juice with the spicy kick of ginger ale. This refreshing beverage is perfect for Thanksgiving, offering a festive flavor profile that complements traditional holiday dishes. Its bright color and effervescent bubbles make it a visually appealing option that can be enjoyed by guests of all ages. This mocktail is not only easy to prepare but also serves as a wonderful palate cleanser throughout your holiday feast.
Ingredients:
- 2 cups cranberry juice
- 2 cups ginger ale
- 1/4 cup fresh lime juice
- Lime wedges (for garnish)
- Fresh cranberries (for garnish)
- Mint leaves (for garnish)
Instructions:
- In a large pitcher, combine the cranberry juice, ginger ale, and fresh lime juice. Stir gently to mix.
- Fill glasses with ice and pour the mixture over the ice.
- Garnish each glass with lime wedges, fresh cranberries, and mint leaves.
The Cranberry Ginger Ale Mocktail is a delightful addition to your Thanksgiving table, providing a refreshing alternative to heavier cocktails. Its combination of tart and spicy flavors not only tantalizes the taste buds but also pairs wonderfully with rich holiday dishes. This mocktail is a great way to include everyone in the festivities, making it especially suitable for families with children or guests who prefer non-alcoholic beverages. Serve it in festive glassware to elevate the presentation and enjoy the cheers from your guests as they raise their glasses to a wonderful holiday!
Pumpkin Spice White Russian
The Pumpkin Spice White Russian is a seasonal twist on the classic White Russian cocktail. This creamy, spiced drink incorporates pumpkin puree and pumpkin spice, making it a perfect indulgence for Thanksgiving. The rich flavors of coffee liqueur, vodka, and cream blend seamlessly with the warm spices of fall, creating a comforting cocktail that’s perfect for cozy gatherings. This cocktail can easily become a new holiday favorite, offering a delicious way to celebrate the flavors of the season.
Ingredients:
- 2 oz vodka
- 1 oz coffee liqueur (such as Kahlúa)
- 2 oz heavy cream (or dairy-free alternative)
- 1 oz pumpkin puree
- 1/2 teaspoon pumpkin spice (plus extra for garnish)
- Ice cubes
- Cinnamon stick (for garnish, optional)
Instructions:
- In a shaker filled with ice, combine vodka, coffee liqueur, pumpkin puree, and pumpkin spice. Shake well until combined.
- Strain the mixture into a glass filled with ice.
- Gently pour the heavy cream over the back of a spoon into the glass to create a layered effect.
- Garnish with a sprinkle of pumpkin spice and a cinnamon stick if desired.
The Pumpkin Spice White Russian is a delightful way to bring the flavors of fall into your Thanksgiving celebration. Its creamy texture and spiced profile create a cozy and indulgent experience, perfect for sipping by the fireplace or during dessert. This cocktail is not only a crowd-pleaser but also a unique twist that sets it apart from typical holiday drinks. Pair it with pumpkin pie or other rich desserts for a sweet finish to your meal, and watch your guests enjoy this luxurious and festive treat!
Apple Cider Mimosa
The Apple Cider Mimosa is a refreshing twist on the classic mimosa, featuring the delicious flavors of fall with the addition of sparkling apple cider. This light and bubbly drink is perfect for Thanksgiving brunch or as a festive toast during dinner. Combining the sweetness of apple cider with the crispness of champagne (or sparkling wine) creates a delightful drink that celebrates the flavors of the season while adding a touch of elegance to your holiday gathering.
Ingredients:
- 1 cup sparkling apple cider
- 1 cup champagne or sparkling wine (chilled)
- 1/4 teaspoon ground cinnamon (optional)
- Apple slices (for garnish)
- Fresh rosemary sprigs (for garnish, optional)
Instructions:
- In a flute or champagne glass, fill halfway with sparkling apple cider.
- Carefully top with champagne or sparkling wine.
- If desired, sprinkle a small pinch of ground cinnamon on top for added flavor.
- Garnish with apple slices and a sprig of fresh rosemary for a festive touch.
The Apple Cider Mimosa is a delightful and festive drink that brings a refreshing spin to your Thanksgiving celebration. Its combination of sweet and bubbly flavors makes it a perfect choice for brunch, holiday toasts, or as a palate refresher during dinner. This cocktail’s beautiful presentation, combined with the comforting flavors of apple cider, ensures it will be a hit at your gathering. Serve it alongside your Thanksgiving spread for a toast to gratitude and togetherness, and let the joyous spirit of the holiday shine through every sip!
Spiced Pear Cider
Spiced Pear Cider is a warm, aromatic drink that combines the flavors of fresh pears with warming spices like cinnamon, cloves, and nutmeg. This cozy beverage is perfect for Thanksgiving gatherings, offering a delicious alternative to traditional apple cider. The natural sweetness of pears, paired with the spices, creates a comforting drink that evokes the essence of fall. Serve it warm to guests as they arrive for an inviting start to your Thanksgiving festivities.
Ingredients:
- 4 cups pear juice (or fresh pear cider)
- 2 cups water
- 1 cinnamon stick
- 4 whole cloves
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon allspice
- 1 tablespoon brown sugar (optional, adjust to taste)
- Fresh pear slices (for garnish)
Instructions:
- In a large saucepan, combine the pear juice, water, cinnamon stick, cloves, nutmeg, allspice, and brown sugar.
- Heat over medium-low heat until warm, stirring occasionally to dissolve the sugar.
- Let the mixture simmer for about 10-15 minutes to allow the flavors to meld.
- Strain out the spices and serve the cider warm in mugs.
- Garnish with fresh pear slices for an elegant touch.
Spiced Pear Cider is the quintessential drink to warm your guests’ hearts during the Thanksgiving holiday. Its sweet and spicy flavors create a cozy atmosphere, perfect for sipping while sharing stories around the dinner table. This beverage pairs beautifully with savory dishes and dessert alike, making it a versatile option for any part of the meal. Consider serving it in a slow cooker to keep it warm throughout your gathering, allowing guests to refill their mugs as they please. This inviting drink is sure to become a beloved tradition at your Thanksgiving celebrations!
Maple Bourbon Sour
The Maple Bourbon Sour is a sophisticated cocktail that combines the rich flavors of bourbon with the sweetness of maple syrup and the tartness of freshly squeezed lemon juice. This drink is a delightful nod to the flavors of fall, making it a perfect choice for your Thanksgiving gathering. The warming notes of bourbon, paired with the brightness of lemon and a hint of maple, create a well-balanced cocktail that is both refreshing and indulgent.
Ingredients:
- 2 oz bourbon
- 1 oz fresh lemon juice
- 1 oz maple syrup
- Ice cubes
- Lemon twist or wedge (for garnish)
- Fresh sage or thyme (for garnish, optional)
Instructions:
- In a cocktail shaker, combine the bourbon, fresh lemon juice, and maple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a rocks glass filled with ice.
- Garnish with a lemon twist or wedge and a sprig of fresh sage or thyme if desired.
The Maple Bourbon Sour is a sophisticated cocktail that adds a touch of elegance to your Thanksgiving celebration. Its combination of sweet and sour flavors appeals to a wide range of palates, making it an ideal choice for toasting during your gathering. This drink pairs beautifully with roasted meats and hearty sides, enhancing the flavors of your holiday feast. Serve it as a signature cocktail to impress your guests, and watch as they savor every sip of this delightful, autumn-inspired drink!
Hazelnut Coffee Liqueur Float
The Hazelnut Coffee Liqueur Float is a decadent dessert drink that combines the rich flavors of coffee and hazelnut with creamy vanilla ice cream. This indulgent beverage is perfect for ending your Thanksgiving meal on a sweet note, offering a delightful combination of flavors and textures. The warmth of the coffee liqueur, paired with the cold ice cream, creates a comforting drink that your guests will love. It’s an excellent way to incorporate a sweet treat into your beverage menu!
Ingredients:
- 1 oz hazelnut coffee liqueur (such as Frangelico)
- 1 cup hot brewed coffee
- 1 scoop vanilla ice cream
- Whipped cream (for topping)
- Crushed hazelnuts (for garnish, optional)
- Cocoa powder or chocolate shavings (for garnish, optional)
Instructions:
- Brew a cup of your favorite coffee and keep it hot.
- In a large mug, combine the hazelnut coffee liqueur and hot coffee, stirring gently to mix.
- Carefully add a scoop of vanilla ice cream on top of the coffee mixture.
- Top with whipped cream and garnish with crushed hazelnuts or cocoa powder/chocolate shavings if desired.
The Hazelnut Coffee Liqueur Float is a delightful way to conclude your Thanksgiving meal, providing a delicious combination of warm coffee and cold ice cream. This indulgent drink not only satisfies the sweet tooth but also serves as a comforting finish to a hearty feast. Its rich flavors and creamy texture make it a standout treat, perfect for sipping while enjoying the company of loved ones. Serve this delightful float alongside a selection of desserts or as a standalone treat, and watch your guests rave about this unique and flavorful end to your Thanksgiving celebration!
Note: More recipes are coming soon!
