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Valentine’s Day is not just for couples—it’s a perfect time to spread love and joy to the whole family, especially the little ones.
What better way to celebrate than by bringing them into the kitchen for some fun, hands-on activities?
Whether it’s crafting heart-shaped treats, creating fun snacks, or preparing easy meals together, involving kids in Valentine’s Day cooking is a wonderful way to foster bonding and make lasting memories.
This blog post features over 25 kid-friendly recipes that are simple, delicious, and full of love.
From heart-shaped pancakes and fun fruit skewers to chocolate-covered pretzels and homemade Valentine’s Day treats, we’ve rounded up the best recipes that are sure to delight your little ones and fill your home with warmth and smiles.
Each recipe is designed to be easy to make and perfect for kids of all ages, allowing them to help and share in the fun.
25+ Delicious Valentine’s Day Kid-Friendly Recipes to Celebrate Feast
Valentine’s Day is all about spreading love and happiness, and what better way to do that than with delicious food that kids can help create?
From breakfast to snacks and desserts, these 25+ kid-friendly recipes are perfect for adding some sweetness and playfulness to your Valentine’s Day celebration.
Not only will you make tasty memories that your family will cherish, but you’ll also encourage creativity, teamwork, and a love of cooking in your kids.
So, put on your aprons, grab the heart-shaped cookie cutters, and start making this Valentine’s Day a truly special one with your little chefs!
Heart-Shaped Pancakes
These heart-shaped pancakes are a fun and festive way to start Valentine’s Day. Perfect for kids, they’re fluffy, easy to make, and topped with sweet, colorful toppings that make breakfast extra special.
Ingredients:
- 1 ½ cups all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 ¼ cups buttermilk
- 1 large egg
- 2 tablespoons melted butter
- Red food coloring (optional)
- Whipped cream and fresh strawberries for serving
Instructions:
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, mix the buttermilk, egg, and melted butter. Add a drop or two of red food coloring to create a pinkish hue if desired.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- Heat a nonstick skillet or griddle over medium heat. Lightly grease with butter or cooking spray.
- Use a heart-shaped cookie cutter or a silicone heart mold to pour the batter into and cook until bubbles appear on the surface. Flip and cook for another 1-2 minutes or until golden brown.
- Serve with a dollop of whipped cream and fresh strawberries for a festive touch.
These heart-shaped pancakes bring a smile to any child’s face and are simple to customize with their favorite toppings. It’s a perfect way to show some love on Valentine’s morning!
Valentine’s Day Fruit Kabobs
These fruit kabobs are a healthy and visually appealing snack that kids will love assembling. They’re also a great activity for young ones to participate in, adding a little DIY fun to their holiday celebrations.
Ingredients:
- Strawberries, hulled and halved
- Watermelon, cut into small cubes
- Grapes, green or red
- Pineapple chunks
- Mini marshmallows
- Chocolate sauce for dipping (optional)
Instructions:
- Prepare the fruit by cutting it into bite-sized pieces.
- Using skewers, thread the fruit in a fun pattern, alternating between different colors and shapes. Add a mini marshmallow between the fruit pieces for a fun twist.
- Serve the fruit kabobs with a side of chocolate sauce for dipping.
These fruit kabobs are not only delicious but also a nutritious option to enjoy during Valentine’s Day. The interactive nature of making the kabobs adds to the excitement for kids and encourages healthy eating in a playful way.
Valentine’s Day Cookie Decorating
This simple yet delightful cookie decorating activity allows kids to express their creativity while enjoying a sweet treat. It’s a great way to celebrate the day with fun and delicious art.
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, at room temperature
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Pink and red icing
- Heart-shaped sprinkles and edible decorations
Instructions:
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, mix the flour, baking powder, and salt. Set aside.
- In a large bowl, beat the butter and sugar until light and fluffy. Add the egg and vanilla extract, mixing well.
- Gradually add the dry ingredients and mix until combined. Roll out the dough on a floured surface and use heart-shaped cookie cutters to cut out cookies.
- Place the cookies on the baking sheet and bake for 8-10 minutes or until the edges are lightly golden. Cool completely on a wire rack.
- Decorate with pink and red icing, then add heart-shaped sprinkles and edible decorations.
Cookie decorating can be a wonderful hands-on activity for children, allowing them to show off their artistic flair while enjoying a tasty reward. These cookies add the perfect touch of sweetness and creativity to Valentine’s Day celebrations.
Valentine’s Day Berry Parfaits
These berry parfaits are a quick and healthy treat that’s perfect for kids to enjoy on Valentine’s Day. They’re layered with creamy yogurt, sweet berries, and a sprinkle of granola for texture.
Ingredients:
- 1 cup strawberries, diced
- 1 cup blueberries
- 1 cup Greek yogurt or vanilla yogurt
- ¼ cup granola
- 2 tablespoons honey or maple syrup (optional)
- Fresh mint leaves for garnish
Instructions:
- In a bowl, mix the diced strawberries and blueberries. If desired, drizzle a bit of honey or maple syrup over the berries for added sweetness.
- In a glass or small jar, layer yogurt, berries, and granola. Repeat until the container is filled, ending with a layer of yogurt on top.
- Garnish with a sprig of mint and a few extra berries for a festive touch.
- Serve immediately or refrigerate until ready to enjoy.
These parfaits are light, refreshing, and perfect for kids who love a mix of flavors and textures. The layers make it look like a special dessert while still being nutritious, making Valentine’s Day feel both fun and healthy.
Valentine’s Day Pizza Hearts
Making pizza hearts is a fun, interactive way to celebrate Valentine’s Day with the kids. This recipe lets kids create their own mini pizzas in heart shapes, perfect for lunch or dinner.
Ingredients:
- 1 package pre-made pizza dough or homemade dough
- ½ cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- ½ cup mini pepperoni or any desired toppings (e.g., bell peppers, olives, mushrooms)
- Italian seasoning for sprinkling
Instructions:
- Preheat the oven to 450°F (230°C). Line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface. Use a heart-shaped cookie cutter or knife to cut the dough into heart shapes.
- Place the heart-shaped dough on the baking sheet. Spread a thin layer of pizza sauce on each heart and sprinkle evenly with mozzarella cheese.
- Add the mini pepperoni and other desired toppings, then sprinkle with Italian seasoning.
- Bake in the preheated oven for 10-12 minutes or until the cheese is melted and the crust is golden.
- Let cool for a few minutes before serving.
These heart-shaped pizzas are a playful twist on traditional pizza night and are sure to delight kids. They’re customizable, making them perfect for picky eaters or those who want to create their own pizza masterpiece.
Valentine’s Day Chocolate Dipped Strawberries
A classic Valentine’s Day treat, chocolate-dipped strawberries are simple to make and perfect for kids to help with. They’re delicious, festive, and a great way to add a touch of indulgence to the holiday.
Ingredients:
- 1 pint of fresh strawberries with leaves on
- 1 cup semi-sweet or dark chocolate chips
- 2 tablespoons coconut oil or vegetable oil
- Pink and red sprinkles for decoration
Instructions:
- Wash and thoroughly dry the strawberries, leaving the leaves on. Pat them gently with a paper towel to remove excess moisture.
- In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 20-second intervals, stirring in between, until the chocolate is fully melted and smooth.
- Hold a strawberry by the leaves and dip it into the melted chocolate, covering about half or two-thirds of the berry. Allow any excess chocolate to drip off.
- Place the dipped strawberry on a parchment-lined baking sheet. Sprinkle with pink and red sprinkles while the chocolate is still wet.
- Let the strawberries sit for 30 minutes or until the chocolate has hardened.
These chocolate-dipped strawberries add a touch of romance and sweetness that kids will love to make and eat. They’re perfect as an after-school snack or for a special Valentine’s Day treat.
Valentine’s Day Red Velvet Cupcakes
These red velvet cupcakes are fluffy, moist, and topped with a light cream cheese frosting. They’re a festive treat that kids will enjoy both baking and eating on Valentine’s Day.
Ingredients:
- 1 ½ cups all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 cup buttermilk
- 1 large egg
- ½ cup vegetable oil
- 1 teaspoon vanilla extract
- 2 tablespoons cocoa powder
- 1 tablespoon red food coloring
- Cream cheese frosting (store-bought or homemade)
- Sprinkles and heart decorations for topping
Instructions:
- Preheat the oven to 350°F (175°C) and line a cupcake tin with paper liners.
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, combine the buttermilk, egg, vegetable oil, vanilla extract, cocoa powder, and red food coloring. Mix well.
- Gradually add the wet ingredients to the dry ingredients and stir until combined. Do not overmix.
- Pour the batter evenly into the cupcake liners, filling each about ⅔ full.
- Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- Let the cupcakes cool completely before frosting with cream cheese frosting.
- Decorate with sprinkles and heart-shaped decorations for a festive touch.
These red velvet cupcakes are the perfect sweet treat for Valentine’s Day and are sure to become a favorite for kids. Their vibrant color and soft texture make them as fun to look at as they are to eat.
Valentine’s Day Jell-O Cups
These layered Jell-O cups are an easy and fun Valentine’s Day snack that kids can help make. They’re colorful, flavorful, and a perfect treat for parties or after-school snacks.
Ingredients:
- 1 package strawberry Jell-O
- 1 package white chocolate pudding mix
- 2 cups milk
- Red and pink sprinkles or heart-shaped candies
- Whipped cream (optional)
Instructions:
- Prepare the strawberry Jell-O according to the package instructions. Pour it into clear cups or small containers and let it set in the refrigerator for about 2 hours.
- While the Jell-O sets, mix the white chocolate pudding mix with 2 cups of milk and whisk until it thickens. Let it chill in the refrigerator for about 30 minutes.
- Once the Jell-O has set, spoon a layer of white chocolate pudding on top of each cup.
- Add a layer of whipped cream if desired and sprinkle red and pink sprinkles or place heart-shaped candies on top.
- Serve immediately or keep in the refrigerator until ready to enjoy.
These Jell-O cups are simple to make and full of Valentine’s Day cheer. The combination of flavors and textures makes them a treat kids will love. Plus, the bright pink and white layers look great on any dessert table.
Valentine’s Day Strawberry Milkshakes
These strawberry milkshakes are a sweet, creamy treat that’s perfect for a Valentine’s Day snack or dessert. The fun pink color and rich flavor are sure to be a hit with kids.
Ingredients:
- 2 cups vanilla ice cream
- 1 cup fresh or frozen strawberries
- ½ cup milk (adjust for desired consistency)
- 2 tablespoons powdered sugar (optional)
- Whipped cream and strawberry slices for garnish
Instructions:
- In a blender, combine the vanilla ice cream, strawberries, milk, and powdered sugar. Blend until smooth and creamy.
- Pour the milkshake into a tall glass.
- Top with whipped cream and a slice of strawberry for a festive touch.
These strawberry milkshakes are deliciously simple and a perfect way to celebrate Valentine’s Day with kids. They’re great for sipping on their own or serving alongside other Valentine’s Day treats.
Valentine’s Day Rice Krispies Treats
These Rice Krispies treats are an easy and fun Valentine’s Day snack that kids can help make. They’re customizable with festive add-ins like pink and red sprinkles, making them perfect for sharing and enjoying.
Ingredients:
- 3 tablespoons unsalted butter
- 1 package (10 oz) marshmallows or 5 ½ cups mini marshmallows
- 6 cups Rice Krispies cereal
- ½ cup red and pink sprinkles or heart-shaped confetti
- 1 teaspoon vanilla extract (optional)
- Pink and red candy melts for decorating (optional)
Instructions:
- In a large saucepan, melt the butter over low heat. Add the marshmallows and stir until completely melted and smooth. Remove from heat and mix in the vanilla extract if using.
- Add the Rice Krispies cereal and stir until well-coated. Fold in half of the red and pink sprinkles.
- Press the mixture evenly into a greased 9×13-inch baking dish. Sprinkle the remaining sprinkles on top and gently press them down.
- Let the treats cool for about 30 minutes, then cut them into squares or use heart-shaped cookie cutters for fun shapes.
- Melt pink and red candy melts and drizzle them over the top of each treat for a decorative touch.
These Rice Krispies treats are easy to make and are a kid-friendly Valentine’s snack that can be customized with different toppings. Their chewy, crispy texture and festive sprinkles make them a delightful addition to any holiday spread.
Valentine’s Day Yogurt Popsicles
These yogurt popsicles are a cool, refreshing snack that kids will love to enjoy on Valentine’s Day. They’re made with yogurt and fresh fruit and can be decorated with heart-shaped sprinkles for extra fun.
Ingredients:
- 1 cup plain or flavored yogurt (strawberry or vanilla works best)
- ½ cup diced strawberries
- ½ cup blueberries
- 1 tablespoon honey or maple syrup (optional)
- Heart-shaped sprinkles or edible decorations
Instructions:
- Mix the yogurt and honey (if using) in a bowl until smooth.
- Spoon a layer of yogurt into popsicle molds, followed by a layer of diced strawberries and blueberries. Repeat until the molds are filled.
- Insert popsicle sticks and freeze for at least 4-6 hours or overnight.
- To remove the popsicles, run warm water around the outside of the mold for a few seconds.
- Sprinkle heart-shaped sprinkles on top before serving for a festive touch.
These yogurt popsicles are a cool and nutritious way to celebrate Valentine’s Day. Kids will enjoy the sweet flavors and fun presentation while staying refreshed.
Valentine’s Day Mini Sandwiches
These mini sandwiches are perfect for a Valentine’s Day lunch or snack. Made with heart-shaped bread and filled with kid-friendly ingredients, they’re a creative way to serve a tasty meal.
Ingredients:
- 8 slices of bread (white, whole wheat, or any preferred type)
- 4 oz cream cheese, softened
- 2 tablespoons strawberry jam
- Sliced cucumbers or turkey slices
- Heart-shaped cookie cutter
- Fresh parsley or basil leaves for garnish (optional)
Instructions:
- Use the heart-shaped cookie cutter to cut the crusts off the bread and shape each slice into a heart.
- Spread cream cheese on half of the heart-shaped bread slices and strawberry jam on the other half.
- Add cucumber slices or turkey slices to the cream cheese side if desired.
- Assemble the sandwiches by placing the strawberry jam side on top of the cream cheese and cucumber/turkey side.
- Garnish with a small parsley or basil leaf for a touch of color.
These mini sandwiches are simple to make and perfect for little hands to help assemble. The heart shapes and combination of flavors make them ideal for a Valentine’s Day-themed lunch or snack.
Valentine’s Day Heart-Shaped Pancakes
Start your Valentine’s Day morning off sweetly with heart-shaped pancakes. These fluffy pancakes are simple to make and are a fun breakfast option that kids will love.
Ingredients:
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 cups buttermilk
- 2 large eggs
- ¼ cup melted butter or vegetable oil
- Pink or red food coloring (optional)
- Whipped cream and fresh strawberries for serving
Instructions:
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, combine the buttermilk, eggs, and melted butter. Add a few drops of pink or red food coloring for a festive touch if desired.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
- Heat a non-stick skillet or griddle over medium heat. Pour the batter onto the pan in the shape of a heart, using a spoon or a heart-shaped mold.
- Cook for 2-3 minutes per side or until golden brown. Repeat until all pancakes are made.
- Serve the pancakes with a dollop of whipped cream and a few fresh strawberries for a special touch.
These heart-shaped pancakes add a creative twist to breakfast and will make the kids smile. The pink color and heart shape make them perfect for a festive Valentine’s Day morning.
Valentine’s Day Fruit Skewers
Fruit skewers are a healthy and easy-to-make treat that kids will love assembling and eating. These Valentine’s Day fruit skewers are colorful and perfect for a festive snack.
Ingredients:
- 1 cup strawberries, hulled and halved
- 1 cup red grapes
- 1 cup watermelon, cut into small cubes
- 1 cup pineapple, cut into small cubes
- Heart-shaped marshmallows or mini heart candies
- Skewers or lollipop sticks
Instructions:
- Wash and prepare the strawberries, grapes, watermelon, and pineapple.
- Carefully thread the fruit pieces and heart-shaped marshmallows or candies onto the skewers, alternating between fruit and candy for a fun pattern.
- Repeat until the skewer is full, and then place on a serving tray.
- Serve immediately or chill in the refrigerator until ready to enjoy.
These fruit skewers are a great way to encourage kids to enjoy more fruit while celebrating Valentine’s Day. The colorful fruits and sweet candy accents make them both nutritious and festive.
Valentine’s Day Chocolate-Covered Pretzels
Chocolate-covered pretzels are a sweet-and-salty treat that kids will love making and eating. They’re perfect for sharing with friends or giving as a Valentine’s Day gift.
Ingredients:
- 1 bag of mini pretzel twists
- 1 cup semi-sweet or dark chocolate chips
- 1 teaspoon coconut oil or vegetable oil
- Pink and red sprinkles or colored sugar for decoration
- White or milk chocolate for drizzling (optional)
Instructions:
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 20-second intervals, stirring in between, until the chocolate is melted and smooth.
- Dip each pretzel halfway into the melted chocolate and let the excess drip off.
- Place the dipped pretzels on the parchment paper and sprinkle with pink and red sprinkles or colored sugar.
- If desired, melt white or milk chocolate and drizzle it over the pretzels for added decoration.
- Let the pretzels cool for about 30 minutes or until the chocolate hardens.
These chocolate-covered pretzels are a delightful mix of sweet and salty flavors, perfect for Valentine’s Day. Kids will enjoy making them, and they’re a great snack to share with friends or family.
Note: More recipes are coming soon!
