30+ Refreshing Valentine’s Day Sangria Recipes for Every Couple

Valentine’s Day is the perfect occasion to celebrate love and create memories with those who hold a special place in your heart.

Whether you’re planning an intimate dinner with your significant other or hosting a lively gathering with friends, nothing sets the mood quite like a delicious, refreshing sangria.

With its fruity, wine-based base and endless possibilities for customization, sangria is a versatile and crowd-pleasing drink that works for any Valentine’s Day celebration.

In this article, we’ve curated 30+ Valentine’s Day sangria recipes that are bursting with vibrant flavors, seasonal fruits, and a touch of romance.

From fruity red wine blends to light, sparkling white wine variations, there’s a sangria recipe for every taste.

Whether you’re looking for something sweet, tangy, or even spiced, these recipes will add the perfect touch to your Valentine’s festivities.

Get ready to raise a glass to love with these exciting and easy-to-make sangrias!

30+ Refreshing Valentine’s Day Sangria Recipes for Every Couple

With these 30+ Valentine’s Day Sangria recipes, you now have a variety of refreshing, creative, and delightful drink options to choose from for your celebration of love.

Whether you prefer a classic red wine sangria, a tropical twist, or something spiced with cinnamon, there’s a recipe here to suit every palate.

Sangria’s versatility in flavor and ingredients makes it a fantastic drink to customize to your liking, ensuring your Valentine’s Day celebration is as unique as your relationship.

So, gather your favorite ingredients, invite your loved ones, and toast to the beautiful moments that make life so sweet. Cheers to love, laughter, and sangria!

Sparkling Strawberry Rose Sangria

Celebrate love with this bubbly and romantic Sparkling Strawberry Rose Sangria, perfect for Valentine’s Day! Combining the delicate flavor of rosé wine, juicy strawberries, and a hint of citrus, this sangria is not just delicious but also visually stunning. Its sparkling finish makes it an ideal choice for toasting to love, friendship, or self-care on this special day.

Ingredients:

• 1 bottle of rosé wine
• 1 cup sparkling water or champagne
• 1/2 cup strawberry liqueur
• 1 cup fresh strawberries, sliced
• 1 orange, thinly sliced
• 1 lemon, thinly sliced
• 2 tablespoons honey (optional)
• Fresh mint leaves for garnish

Instructions:

1. In a large pitcher, combine the rosé wine, strawberry liqueur, and honey. Stir well to mix.
2. Add the sliced strawberries, orange, and lemon to the mixture. Let it chill in the refrigerator for 2-4 hours to allow the flavors to meld together.
3. Before serving, add sparkling water or champagne for that delightful fizz.
4. Serve in wine glasses with a garnish of fresh mint leaves and a strawberry slice on the rim.

This Sparkling Strawberry Rose Sangria is a crowd-pleaser that blends elegance with festive fun. The subtle sweetness of strawberries paired with the zest of citrus creates a harmonious flavor profile that will win hearts. Whether you’re toasting with a loved one or enjoying a solo indulgence, this sangria is a delightful treat for Valentine’s Day celebrations.

Passion Fruit and Pomegranate Sangria

For a vibrant and exotic twist on the classic sangria, try this Passion Fruit and Pomegranate Sangria. This recipe highlights the rich, tangy flavors of pomegranate and the tropical sweetness of passion fruit, creating a bold and fruity drink that’s as visually striking as it is delicious. The deep red color is perfect for the romantic theme of Valentine’s Day.

Ingredients:

• 1 bottle of red wine (Merlot or Shiraz)
• 1 cup pomegranate juice
• 1/2 cup passion fruit pulp (fresh or frozen)
• 1/4 cup triple sec or orange liqueur
• 1 orange, thinly sliced
• 1/2 cup pomegranate seeds
• 1/2 cup raspberries
• 1/4 cup sugar (optional)
• Ice cubes for serving

Instructions:

1. In a large pitcher, mix the red wine, pomegranate juice, passion fruit pulp, and triple sec. Stir in the sugar if desired.
2. Add the orange slices, pomegranate seeds, and raspberries to the mixture. Chill in the refrigerator for 3-5 hours.
3. Serve over ice cubes in glasses, making sure to scoop some fruit into each serving.

The Passion Fruit and Pomegranate Sangria is an adventurous and bold drink that will transport your Valentine’s Day to a tropical paradise. Its rich, fruity flavors and stunning presentation make it a show-stopper at any gathering. Share a toast with this luscious drink, and let its exotic charm spark delightful conversations and lasting memories.

Chocolate-Covered Cherry Sangria

Indulge your sweet tooth with this decadent Chocolate-Covered Cherry Sangria, a dessert-inspired twist on the classic sangria. This Valentine’s Day treat combines the richness of dark chocolate, the sweetness of cherries, and the smoothness of red wine for a drink that feels like dessert in a glass. Perfect for ending the night on a sweet note!

Ingredients:

• 1 bottle of sweet red wine (such as Lambrusco)
• 1 cup cherry juice
• 1/2 cup chocolate liqueur
• 1/4 cup brandy
• 1 cup fresh or frozen cherries
• 1/2 cup dark chocolate shavings (for garnish)
• 1/4 cup sugar (optional)
• Whipped cream (optional topping)

Instructions:

1. In a large pitcher, combine the red wine, cherry juice, chocolate liqueur, and brandy. Stir until well mixed.
2. Add the cherries and let the sangria chill in the refrigerator for 2-4 hours.
3. To serve, pour into glasses, sprinkle with dark chocolate shavings, and top with whipped cream if desired.

The Chocolate-Covered Cherry Sangria is an irresistible choice for chocolate lovers looking to add a touch of luxury to their Valentine’s Day. With its velvety texture and indulgent flavors, this sangria is a sweet way to end your celebration or even enjoy as a romantic dessert cocktail. It’s love at first sip!

Raspberry Lemonade Rosé Sangria

Light, refreshing, and bursting with vibrant flavors, this Raspberry Lemonade Rosé Sangria is perfect for a sunny Valentine’s Day afternoon. The combination of fresh raspberries, tangy lemonade, and rosé wine creates a crisp, fruity sangria that’s ideal for sipping on a warm day or at a cozy gathering. The bright colors and fruity flavors make it a delightful choice for lovers of all ages.

Ingredients:

• 1 bottle of rosé wine
• 1 cup raspberry lemonade
• 1/2 cup raspberry liqueur
• 1/2 cup fresh raspberries
• 1 lemon, thinly sliced
• 1 tablespoon honey or sugar (optional)
• Mint sprigs for garnish

Instructions:

1. In a large pitcher, combine the rosé wine, raspberry lemonade, raspberry liqueur, and honey (or sugar, if desired). Stir until the sugar dissolves.
2. Add the fresh raspberries and lemon slices to the pitcher. Chill in the refrigerator for 3-4 hours to allow the flavors to blend.
3. Serve over ice, garnished with fresh mint sprigs.

This Raspberry Lemonade Rosé Sangria brings a refreshing and light option to your Valentine’s Day celebrations. Its perfect balance of sweet and tart flavors, along with its gorgeous color, makes it a perfect drink for any romantic or festive occasion. Whether enjoyed on a patio or with friends, this sangria offers a delightful sip of love in every glass.

Spicy Cinnamon Apple Sangria

For those who love a warm spice in their drinks, this Spicy Cinnamon Apple Sangria is a cozy and flavorful option for Valentine’s Day. Infused with cinnamon, crisp apples, and a hint of ginger, this sangria has a comforting warmth and depth of flavor. It’s ideal for a cozy evening by the fire or a heartwarming toast to a loved one.

Ingredients:

• 1 bottle of white wine (Chardonnay or Sauvignon Blanc)
• 1 cup apple cider
• 1/4 cup cinnamon schnapps
• 1/4 cup ginger liqueur
• 1 red apple, thinly sliced
• 1 green apple, thinly sliced
• 2 cinnamon sticks
• 2 tablespoons brown sugar (optional)

Instructions:

1. In a large pitcher, combine the white wine, apple cider, cinnamon schnapps, ginger liqueur, and brown sugar. Stir until the sugar dissolves.
2. Add the sliced apples and cinnamon sticks. Let the sangria chill in the refrigerator for 3-4 hours for the flavors to meld.
3. Serve over ice and garnish with extra cinnamon sticks or apple slices.

The Spicy Cinnamon Apple Sangria is a perfect blend of sweet, spicy, and fruity flavors. It’s an ideal drink for cozy Valentine’s Day moments, adding a touch of warmth and comfort to your celebration. The balance of apples and cinnamon will make this a favorite for those who love a little spice with their sweetness.

Blood Orange and Hibiscus Sangria

For a bold, tangy, and aromatic twist on your Valentine’s Day sangria, this Blood Orange and Hibiscus Sangria offers a perfect combination of floral and citrus notes. The stunning blood orange juice adds a deep, rich color to the drink, while the hibiscus flowers provide a subtle floral hint that complements the zesty citrus. It’s a sophisticated and beautifully unique drink to share with someone special.

Ingredients:

• 1 bottle of white wine (Pinot Grigio or Sauvignon Blanc)
• 1/2 cup blood orange juice
• 1/4 cup hibiscus syrup or tea
• 1/4 cup orange liqueur
• 1 blood orange, thinly sliced
• 1 lemon, thinly sliced
• 1 tablespoon honey or agave syrup (optional)

Instructions:

1. In a large pitcher, combine the white wine, blood orange juice, hibiscus syrup, and orange liqueur. Stir to mix well.
2. Add the blood orange and lemon slices to the pitcher. Chill in the refrigerator for 3-5 hours.
3. Serve over ice, and if desired, drizzle a small amount of honey or agave syrup for added sweetness.

This Blood Orange and Hibiscus Sangria brings a unique twist to your Valentine’s Day celebrations, offering a delightful mix of citrus, floral, and sweet flavors. The stunning red hue and aromatic depth make it an elegant choice for romantic moments or sophisticated gatherings. Raise a glass to love with this flavorful and visually captivating sangria.

Strawberry Kiwi Coconut Sangria

A tropical escape in a glass, the Strawberry Kiwi Coconut Sangria combines the sweet flavors of strawberries and kiwis with the smooth, creamy taste of coconut. This refreshing and exotic sangria is perfect for a Valentine’s Day celebration that’s both fruity and creamy, making it an excellent choice for those seeking a light yet indulgent drink. Its vibrant color and tropical flair will brighten any occasion.

Ingredients:

• 1 bottle of white wine (Moscato or Pinot Grigio)
• 1/2 cup coconut rum
• 1 cup coconut water
• 1/2 cup strawberry puree
• 2 kiwis, peeled and sliced
• 1 cup fresh strawberries, hulled and sliced
• 1 tablespoon lime juice
• 1 tablespoon honey or agave syrup (optional)

Instructions:

1. In a large pitcher, combine the white wine, coconut rum, coconut water, and strawberry puree. Stir to blend well.
2. Add the sliced kiwis, strawberries, and lime juice to the mixture. Let it chill in the refrigerator for 2-4 hours.
3. Before serving, stir in the honey or agave syrup for added sweetness, if desired. Serve over ice.

The Strawberry Kiwi Coconut Sangria is the perfect choice for a Valentine’s Day celebration with a tropical twist. The combination of coconut and fruit makes for a refreshing, indulgent drink that’s as delightful to sip as it is to look at. Whether you’re celebrating with a loved one or enjoying the day with friends, this sangria will transport you to a paradise of flavors.

Red Velvet Sangria

This Red Velvet Sangria is a rich, indulgent drink that’s perfect for a Valentine’s Day filled with decadence and love. The deep red wine combined with the smooth, creamy notes of cream liqueur and a touch of vanilla creates a flavor profile reminiscent of the iconic red velvet cake. This drink is both luxurious and sweet, making it the perfect toast to a romantic evening.

Ingredients:

• 1 bottle of red wine (Cabernet Sauvignon or Merlot)
• 1/4 cup cream liqueur (Baileys or similar)
• 1/4 cup vanilla vodka
• 1/4 cup raspberry liqueur
• 1/2 cup cranberry juice
• 1/2 cup fresh raspberries
• 1/2 teaspoon vanilla extract
• Ice cubes for serving

Instructions:

1. In a large pitcher, combine the red wine, cream liqueur, vanilla vodka, raspberry liqueur, and cranberry juice. Stir well to mix.
2. Add the fresh raspberries and vanilla extract. Let the sangria chill in the refrigerator for 3-4 hours.
3. Serve over ice, garnished with additional fresh raspberries or a splash of cream liqueur for extra creaminess.

The Red Velvet Sangria is an indulgent and sophisticated drink that combines the essence of a classic dessert with the refreshing qualities of sangria. Its rich, creamy texture and vibrant flavor make it a standout choice for Valentine’s Day, sure to impress and satisfy all who partake. It’s a drink that speaks the language of love—decadent, sweet, and unforgettable.

Pear and Ginger Sangria

For a sangria with a unique, spicy kick, the Pear and Ginger Sangria blends the subtle sweetness of pears with the warming spice of ginger. This drink has a delicate yet bold flavor profile that’s perfect for cozying up with a loved one on Valentine’s Day. Its refreshing pear notes paired with ginger give it a sophisticated touch that will surprise and delight your guests.

Ingredients:

• 1 bottle of white wine (Chardonnay or Sauvignon Blanc)
• 1/4 cup ginger liqueur
• 1/2 cup pear nectar or pear juice
• 1 pear, thinly sliced
• 1-inch piece of fresh ginger, thinly sliced
• 1 cinnamon stick
• 2 tablespoons honey or agave syrup (optional)
• Sparkling water or club soda, for topping

Instructions:

1. In a large pitcher, combine the white wine, ginger liqueur, and pear nectar. Stir well to mix.
2. Add the pear slices, fresh ginger, and cinnamon stick. Let the sangria chill in the refrigerator for 3-4 hours.
3. Before serving, top each glass with a splash of sparkling water or club soda for a refreshing fizz.
4. Serve over ice and garnish with additional pear slices or a cinnamon stick.

The Pear and Ginger Sangria is a sophisticated and subtly spicy drink that’s perfect for an elegant Valentine’s Day gathering. Its balance of fruity pear and the warmth of ginger creates a complex, refreshing taste. Whether shared with a special someone or enjoyed as part of a celebration, this sangria is an unexpected and delightful twist on traditional flavors.

Pomegranate Citrus Sangria

The Pomegranate Citrus Sangria is a vibrant, refreshing, and antioxidant-packed drink that brings the perfect balance of tartness and sweetness. The combination of pomegranate juice, fresh citrus fruits, and a light white wine creates a zesty, aromatic sangria that’s perfect for any Valentine’s Day gathering. The bright red color and citrusy flavors add a festive touch to your celebration.

Ingredients:

• 1 bottle of white wine (Pinot Grigio or Sauvignon Blanc)
• 1/2 cup pomegranate juice
• 1/4 cup triple sec or orange liqueur
• 1/2 cup fresh orange juice
• 1 lemon, thinly sliced
• 1 orange, thinly sliced
• 1/2 cup fresh pomegranate seeds
• 2 tablespoons honey or agave syrup (optional)

Instructions:

1. In a large pitcher, combine the white wine, pomegranate juice, triple sec, and fresh orange juice. Stir to blend the liquids.
2. Add the lemon and orange slices, along with the fresh pomegranate seeds. Stir again to combine.
3. Let the sangria chill in the refrigerator for 3-4 hours to allow the flavors to meld.
4. Before serving, add a little honey or agave syrup if you prefer a sweeter taste. Serve over ice.

This Pomegranate Citrus Sangria offers a refreshing and colorful addition to your Valentine’s Day menu. The bright, tangy citrus and antioxidant-rich pomegranate come together beautifully in a drink that’s as vibrant as it is delicious. Perfect for a romantic evening or a lively celebration, this sangria is sure to leave a lasting impression.

Cranberry Vanilla Sangria

The Cranberry Vanilla Sangria is a festive and sweet sangria that brings together the tartness of cranberries with the creamy warmth of vanilla. This drink’s smooth, balanced flavors make it an excellent choice for a romantic evening. The added touch of vanilla complements the red wine, making it both comforting and refreshing. It’s a perfect drink for toasting on Valentine’s Day with your special someone.

Ingredients:

• 1 bottle of red wine (Merlot or Cabernet Sauvignon)
• 1/2 cup cranberry juice
• 1/4 cup vanilla vodka
• 1/4 cup orange liqueur
• 1/2 cup fresh cranberries
• 1 vanilla bean, split and scraped (or 1 tablespoon vanilla extract)
• 2 tablespoons maple syrup or honey (optional)

Instructions:

1. In a large pitcher, combine the red wine, cranberry juice, vanilla vodka, and orange liqueur. Stir until well mixed.
2. Add the fresh cranberries and vanilla bean scrapings (or vanilla extract).
3. Let the sangria chill in the refrigerator for at least 4 hours, allowing the flavors to develop.
4. Serve over ice, and for added sweetness, stir in maple syrup or honey before serving.

The Cranberry Vanilla Sangria is a deliciously festive drink that beautifully combines the richness of red wine, the tartness of cranberries, and the smoothness of vanilla. This sangria is perfect for a cozy Valentine’s Day celebration, whether you’re enjoying a quiet evening or hosting a small gathering. Its warming flavors and beautiful color will make your celebration even more special.

Blackberry Mint Sangria

The Blackberry Mint Sangria is a bold and refreshing drink, combining the deep flavors of blackberries with the aromatic freshness of mint. The blackberries lend a natural sweetness, while the mint adds a delightful coolness that makes it an ideal choice for a Valentine’s Day gathering. This sangria is both fruity and herbal, offering a sophisticated twist on traditional sangria flavors.

Ingredients:

• 1 bottle of red wine (Zinfandel or Shiraz)
• 1/4 cup blackberry liqueur (optional)
• 1/2 cup fresh blackberries
• 1/4 cup fresh mint leaves
• 1/4 cup lime juice
• 2 tablespoons sugar (optional)
• Sparkling water or club soda for topping

Instructions:

1. In a large pitcher, combine the red wine, blackberry liqueur (if using), and lime juice. Stir well.
2. Add the fresh blackberries and mint leaves to the pitcher. Use a muddler or spoon to gently crush the mint leaves to release their flavor.
3. Let the sangria chill for 3-4 hours to allow the flavors to blend.
4. Just before serving, top each glass with a splash of sparkling water or club soda for a bit of fizz.

The Blackberry Mint Sangria brings a burst of fruity flavor with the perfect hint of herbal mint. Its refreshing, slightly tart taste makes it an excellent option for a lively Valentine’s Day gathering or a romantic evening. The addition of sparkling water adds a touch of effervescence, making this sangria a delightful and unique way to celebrate the occasion.

Rose Petal Sangria

The Rose Petal Sangria is a floral and fragrant twist on traditional sangria, infused with the delicate taste of rose petals. This elegant drink is perfect for Valentine’s Day, exuding a sense of romance and luxury. The combination of white wine, rose petal syrup, and fresh fruit creates a light, aromatic sangria that will make any occasion feel like a celebration of love.

Ingredients:

• 1 bottle of white wine (Chardonnay or Sauvignon Blanc)
• 1/4 cup rose petal syrup
• 1/4 cup elderflower liqueur (optional)
• 1/2 cup fresh strawberries, hulled and sliced
• 1/2 cup raspberries
• 1 orange, thinly sliced
• 1 tablespoon rosewater (optional)
• Ice cubes for serving

Instructions:

1. In a large pitcher, combine the white wine, rose petal syrup, elderflower liqueur, and rosewater (if using). Stir to mix the ingredients well.
2. Add the sliced strawberries, raspberries, and orange slices.
3. Let the sangria chill in the refrigerator for 3-4 hours to allow the flavors to infuse.
4. Serve over ice, garnished with additional rose petals or edible flowers for a touch of elegance.

The Rose Petal Sangria is a delicate and fragrant option for your Valentine’s Day celebration. Its subtle floral notes combined with fresh, juicy fruits create a romantic and sophisticated drink that will transport you to a garden in full bloom. Perfect for an intimate evening or a celebratory toast, this sangria offers a unique way to enjoy the flavors of love.

Tropical Passion Fruit Sangria

For a Valentine’s Day sangria that’s both exotic and vibrant, the Tropical Passion Fruit Sangria is a delightful choice. The passion fruit and tropical fruit combination creates a tangy and refreshing drink with just the right balance of sweetness. This colorful sangria is perfect for those looking to enjoy a lively and fun drink that’s bursting with fresh, tropical flavors.

Ingredients:

• 1 bottle of white wine (Riesling or Sauvignon Blanc)
• 1/2 cup passion fruit juice or pulp
• 1/4 cup rum (optional)
• 1/4 cup orange liqueur (Cointreau or Grand Marnier)
• 1/2 cup pineapple chunks
• 1/2 cup mango, diced
• 1/2 cup passion fruit pulp or seeds
• 1/2 lime, thinly sliced
• 1 tablespoon agave syrup or honey (optional)

Instructions:

1. In a large pitcher, combine the white wine, passion fruit juice, rum, and orange liqueur. Stir to blend the liquids.
2. Add the pineapple chunks, mango, passion fruit pulp, and lime slices.
3. Chill the sangria in the refrigerator for at least 2-3 hours to let the flavors meld together.
4. Serve over ice and drizzle with agave syrup or honey for additional sweetness, if desired.

The Tropical Passion Fruit Sangria is a refreshing and exotic drink that will transport your taste buds to a tropical paradise. The balance of passion fruit, tropical fruits, and wine makes it a fun, flavorful choice for Valentine’s Day. Whether you’re hosting a celebration or enjoying a romantic evening, this vibrant sangria will be the perfect drink to set the mood.

Spiced Cinnamon Apple Sangria

The Spiced Cinnamon Apple Sangria is a warm and comforting choice for a cozy Valentine’s Day. With the flavors of spiced apple cider, cinnamon, and a hint of red wine, this sangria evokes the warmth of the season and the feeling of being wrapped in a blanket with someone special. The spices and fruits combine to create a deliciously aromatic drink, perfect for toasting to love on a chilly evening.

Ingredients:

• 1 bottle of red wine (Cabernet Sauvignon or Merlot)
• 1 cup apple cider
• 1/4 cup brandy or bourbon
• 1/4 cup cinnamon schnapps
• 2 apples, cored and sliced
• 1 cinnamon stick
• 3-4 whole cloves
• 1/4 teaspoon ground nutmeg (optional)
• Ice cubes for serving

Instructions:

1. In a large pitcher, combine the red wine, apple cider, brandy, and cinnamon schnapps. Stir well to combine.
2. Add the sliced apples, cinnamon stick, and cloves to the pitcher.
3. Let the sangria chill in the refrigerator for 3-4 hours to allow the spices and flavors to infuse.
4. Serve over ice, and add a sprinkle of ground nutmeg for an extra warming touch.

The Spiced Cinnamon Apple Sangria is a comforting and cozy drink that’s perfect for Valentine’s Day, especially if you’re looking for something warming. The rich flavors of red wine and apple cider, paired with the warmth of cinnamon and nutmeg, make this sangria a perfect companion for a chilly evening. Whether you’re cuddling up with a loved one or enjoying a festive evening with friends, this sangria will bring warmth and joy to your celebration.

Note: More recipes are coming soon!