36+ Easy and Healthy Vitamix Yogurt Ice Cream Recipes You’ll Love

If you’re a fan of creamy, indulgent desserts but want a healthier alternative, Vitamix yogurt ice cream recipes are the way to go.

With the power of your Vitamix blender, you can create rich, smooth, and flavorful ice creams in minutes.

What’s even better is that they’re made with wholesome ingredients, making them a nutritious option for anyone looking to satisfy their sweet tooth.

With over 36 amazing Vitamix yogurt ice cream recipes to choose from, you’ll never run out of flavor combinations to try.

Whether you’re craving fruity, chocolatey, or spiced treats, there’s a recipe that’s sure to hit the spot.

Best of all, these recipes are easy to make, with most ingredients readily available in your kitchen.

No more worrying about the artificial ingredients and excess sugar in store-bought ice creams.

By making your own frozen yogurt treats at home, you have full control over the ingredients and can adjust the sweetness to your liking.

So, grab your Vitamix, and let’s dive into these creative, healthy ice cream recipes that will elevate your dessert game to a whole new level!

36+ Easy and Healthy Vitamix Yogurt Ice Cream Recipes You’ll Love

Vitamix yogurt ice cream recipes are the perfect way to enjoy indulgent, creamy desserts without any guilt.

The variety of flavors allows you to experiment with different fruits, spices, and sweeteners, ensuring there’s something for everyone.

With the ease of preparation and the health benefits of using Greek yogurt, these frozen treats are a win-win for both your taste buds and your well-being.

So, next time you’re craving ice cream, skip the store-bought options and whip up one of these delicious Vitamix yogurt ice cream recipes instead.

Creamy Mango Delight Yogurt Ice Cream

This vibrant and refreshing mango yogurt ice cream is a tropical treat perfect for sunny days. It combines the sweetness of ripe mangoes with the tanginess of yogurt, creating a creamy dessert that’s both satisfying and healthy. With the Vitamix, the process is effortless, yielding a smooth and luscious ice cream in minutes.

Ingredients:

• 2 cups frozen mango chunks
• 1 cup plain Greek yogurt
• 3 tablespoons honey or agave syrup (adjust to taste)
• 1 teaspoon vanilla extract

Instructions:

• Add all ingredients to your Vitamix blender.
• Start on low speed, gradually increasing to high.
• Use the tamper to press the ingredients toward the blades.
• Blend until the mixture becomes thick and creamy, about 1-2 minutes.
• Serve immediately for a soft-serve texture or transfer to a container and freeze for 1-2 hours for firmer ice cream.

This mango yogurt ice cream is a delightful way to enjoy dessert while keeping it light and nutritious. The Vitamix ensures a smooth texture, making every bite irresistible. Enjoy it as is or topped with fresh fruit for an extra burst of flavor.

Velvety Strawberry Cheesecake Yogurt Ice Cream

Indulge in the luscious flavors of strawberry cheesecake without the guilt. This yogurt ice cream is rich, creamy, and packed with the essence of fresh strawberries and tangy cheesecake, creating a decadent treat that’s surprisingly simple to make.

Ingredients:

• 2 cups frozen strawberries
• 1 cup plain Greek yogurt
• 4 ounces cream cheese, softened
• 4 tablespoons powdered sugar or sweetener of choice
• 1 teaspoon lemon juice

Instructions:

• Place all ingredients into your Vitamix blender.
• Start blending on low, gradually increasing to high speed.
• Use the tamper to ensure all ingredients blend smoothly.
• Blend until thick and creamy, about 1-2 minutes.
• Enjoy immediately as soft-serve or freeze for a firmer texture.

This strawberry cheesecake yogurt ice cream offers a luxurious taste with minimal effort. The Vitamix effortlessly blends the ingredients, creating a dessert that’s both indulgent and refreshing. Perfect for satisfying your sweet tooth in a healthier way.

Decadent Chocolate Almond Yogurt Ice Cream

For chocolate lovers, this yogurt ice cream is a dream come true. With a deep chocolate flavor and a hint of almond, it’s a creamy, rich dessert that feels like a guilty pleasure but is packed with protein and healthy fats.

Ingredients:

• 2 cups frozen banana slices
• 1 cup plain Greek yogurt
• 3 tablespoons cocoa powder
• 2 tablespoons almond butter
• 2 tablespoons maple syrup (or sweetener of choice)
• 1 teaspoon almond extract

Instructions:

• Add all ingredients to your Vitamix blender.
• Blend starting at low speed, gradually moving to high, using the tamper as needed.
• Process until smooth and creamy, about 1-2 minutes.
• Serve immediately for a soft-serve consistency or freeze for a firmer texture.

This chocolate almond yogurt ice cream is an indulgent yet wholesome dessert. The Vitamix transforms simple ingredients into a decadent treat that satisfies your chocolate cravings while keeping it light and nourishing.

Tropical Pineapple Coconut Yogurt Ice Cream

Escape to a tropical paradise with this refreshing pineapple coconut yogurt ice cream. The combination of sweet pineapple and creamy coconut brings a delightful vacation-like experience, all in a bowl. It’s easy to prepare and will surely become a go-to for hot summer days.

Ingredients:

• 2 cups frozen pineapple chunks
• 1 cup plain Greek yogurt
• 1/2 cup coconut milk (or coconut cream for a richer texture)
• 3 tablespoons honey or maple syrup
• 1/4 cup shredded coconut (optional for garnish)

Instructions:

• Place the frozen pineapple chunks, yogurt, coconut milk, and honey in the Vitamix blender.
• Blend on low, gradually increasing to high, using the tamper to push the ingredients down.
• Continue blending until the mixture is smooth and creamy, around 1-2 minutes.
• Serve immediately for a soft-serve texture or freeze for 1-2 hours for a firmer consistency.
• Optionally, sprinkle shredded coconut on top before serving.

This tropical pineapple coconut yogurt ice cream is both refreshing and indulgent. The blend of pineapple and coconut provides a light and satisfying dessert perfect for any occasion. Plus, it’s easy to make with your Vitamix, ensuring that each spoonful is as creamy as it is delicious.

Raspberry Vanilla Bean Yogurt Ice Cream

This vibrant raspberry vanilla bean yogurt ice cream offers a perfect balance of sweet and tart flavors. With the tanginess of yogurt and the richness of vanilla bean, it’s a delightful treat that’s both refreshing and luxurious.

Ingredients:

• 2 cups frozen raspberries
• 1 cup plain Greek yogurt
• 1 vanilla bean (or 1 teaspoon pure vanilla extract)
• 2 tablespoons honey or agave syrup
• 1 tablespoon lemon juice (optional for extra zest)

Instructions:

• Cut the vanilla bean in half and scrape out the seeds.
• Place the raspberries, yogurt, vanilla seeds (or extract), honey, and lemon juice into your Vitamix.
• Start blending at a low speed, gradually increasing to high, using the tamper as necessary.
• Blend until the mixture is smooth and creamy, which should take about 1-2 minutes.
• Serve immediately as a soft-serve ice cream or freeze for a firmer texture.

The raspberry vanilla bean yogurt ice cream offers a harmonious blend of sweetness and tartness. Thanks to the Vitamix, the result is a silky-smooth texture that makes this dessert both indulgent and refreshing. It’s a perfect way to enjoy the fruits of the season with a creamy twist.

Blueberry Almond Yogurt Ice Cream

With the natural sweetness of blueberries and the crunchy richness of almonds, this yogurt ice cream is both nutritious and satisfying. The flavors meld perfectly, offering a treat that’s both light and decadent.

Ingredients:

• 2 cups frozen blueberries
• 1 cup plain Greek yogurt
• 1 tablespoon almond butter
• 2 tablespoons honey or maple syrup
• 1/4 cup chopped almonds for garnish (optional)

Instructions:

• Add the frozen blueberries, yogurt, almond butter, and honey to your Vitamix.
• Start blending on low, gradually increasing to high. Use the tamper to keep everything moving.
• Blend for 1-2 minutes or until you reach a smooth and creamy consistency.
• Serve immediately or freeze for a firmer texture.
• Garnish with chopped almonds if desired.

This blueberry almond yogurt ice cream is the perfect balance of fruity and nutty flavors. The Vitamix makes the blending process quick and easy, ensuring a smooth, creamy texture every time. It’s a delicious way to enjoy a nutrient-packed dessert that’s both healthy and indulgent.

Peach Ginger Yogurt Ice Cream

The sweet, juicy flavor of peaches combined with the warm spice of ginger creates a unique and irresistible yogurt ice cream. It’s a perfect treat for anyone looking to enjoy a slightly tangy dessert with a flavorful twist.

Ingredients:

• 2 cups frozen peach slices
• 1 cup plain Greek yogurt
• 1 teaspoon grated fresh ginger (or 1/2 teaspoon ground ginger)
• 2 tablespoons honey or maple syrup
• 1 tablespoon lemon juice (optional)

Instructions:

• Place the frozen peaches, yogurt, ginger, honey, and lemon juice into the Vitamix blender.
• Blend on low speed, gradually increasing to high. Use the tamper to push the ingredients down.
• Continue blending until smooth and creamy, about 1-2 minutes.
• Serve immediately or freeze for a firmer texture.

The peach ginger yogurt ice cream offers a unique, bold flavor combination that’s both refreshing and complex. The Vitamix ensures the ice cream has a creamy texture, making every spoonful an enjoyable experience. This ice cream is the perfect balance of sweetness and spice, ideal for any time of year.

Coconut Lime Yogurt Ice Cream

For a zesty and tropical flavor, this coconut lime yogurt ice cream hits the spot. The creamy coconut yogurt base is complemented by the tartness of lime, creating a light yet satisfying dessert.

Ingredients:

• 2 cups frozen coconut yogurt (or plain Greek yogurt)
• 1/4 cup fresh lime juice
• Zest from 1 lime
• 2 tablespoons maple syrup or agave syrup
• 1/4 cup shredded coconut for garnish (optional)

Instructions:

• Add the frozen coconut yogurt, lime juice, lime zest, and maple syrup to your Vitamix.
• Blend on low, gradually increasing to high speed. Use the tamper to help the ingredients blend smoothly.
• Blend for 1-2 minutes until the mixture is creamy and smooth.
• Serve immediately for a soft-serve texture or freeze for a firmer consistency.
• Garnish with shredded coconut if desired.

The coconut lime yogurt ice cream offers a fresh and tropical flavor that will transport you to a beachy paradise. Thanks to the Vitamix, the ice cream comes out perfectly smooth, providing the ideal consistency. It’s an easy-to-make treat that will leave you feeling refreshed and satisfied.

Apple Cinnamon Yogurt Ice Cream

This cozy apple cinnamon yogurt ice cream combines the sweetness of apples with the warmth of cinnamon, creating a comforting dessert. It’s perfect for cooler months when you want something hearty yet refreshing.

Ingredients:

• 2 cups frozen apple slices
• 1 cup plain Greek yogurt
• 1 teaspoon ground cinnamon
• 2 tablespoons honey or maple syrup
• 1/4 cup chopped pecans for garnish (optional)

Instructions:

• Place the frozen apple slices, yogurt, cinnamon, and honey into your Vitamix.
• Blend on low, increasing to high speed. Use the tamper to ensure everything blends evenly.
• Blend for about 1-2 minutes, or until the mixture is thick and creamy.
• Serve immediately for a soft-serve texture, or freeze for a firmer consistency.
• Optionally, top with chopped pecans for added crunch.

This apple cinnamon yogurt ice cream offers the perfect balance of warm spices and fresh fruit. With the Vitamix, you can create a creamy and satisfying ice cream that’s both comforting and light. It’s a great way to enjoy a cozy dessert with a nutritious twist.

Pomegranate Mint Yogurt Ice Cream

This refreshing pomegranate mint yogurt ice cream blends the tartness of pomegranate with the coolness of fresh mint, creating a vibrant and rejuvenating treat. Perfect for those who love unique flavor combinations, this ice cream offers a burst of antioxidants and a touch of herbal freshness. The Vitamix blends the ingredients seamlessly, leaving you with a smooth and creamy dessert.

Ingredients:

• 2 cups frozen pomegranate seeds
• 1 cup plain Greek yogurt
• 1 tablespoon fresh mint leaves (or 1 teaspoon dried mint)
• 2 tablespoons honey or agave syrup
• 1 tablespoon lime juice

Instructions:

• Add the frozen pomegranate seeds, yogurt, mint leaves, honey, and lime juice to your Vitamix blender.
• Start blending on low, gradually increasing to high speed, using the tamper to push the ingredients down.
• Continue blending for 1-2 minutes until the mixture is creamy and smooth.
• Serve immediately for a soft-serve consistency or freeze for a firmer texture.

This pomegranate mint yogurt ice cream offers an unexpected combination of flavors that will leave your taste buds feeling refreshed and invigorated. The tartness of pomegranate and the cool mint create a balance that is both delightful and satisfying. With the help of your Vitamix, you can enjoy this unique and healthy treat in no time, offering a light yet indulgent dessert.

Blackberry Lemon Yogurt Ice Cream

This tangy blackberry lemon yogurt ice cream is a perfect balance of sweet and tart. The richness of Greek yogurt enhances the fresh flavors of blackberries and the zing of lemon, creating a delightful dessert that feels refreshing and light. Ideal for a warm day, this ice cream is as flavorful as it is simple to make.

Ingredients:

• 2 cups frozen blackberries
• 1 cup plain Greek yogurt
• 2 tablespoons honey or maple syrup
• 1 tablespoon lemon juice
• 1 teaspoon lemon zest

Instructions:

• Place the frozen blackberries, yogurt, honey, lemon juice, and lemon zest into your Vitamix blender.
• Start blending on low, gradually increasing to high speed. Use the tamper to push everything down as needed.
• Continue blending until the mixture is smooth and creamy, which should take 1-2 minutes.
• Serve immediately for a soft-serve texture or freeze for a firmer consistency.

This blackberry lemon yogurt ice cream is a burst of bright, zesty flavors. The tangy blackberries and lemon complement the creamy yogurt, making it a perfect treat for any time of the year. Thanks to the Vitamix, this dessert is easy to make, and the result is always creamy, smooth, and packed with refreshing fruit flavors.

Pear Honey Yogurt Ice Cream

For a more subtly sweet dessert, this pear honey yogurt ice cream offers a gentle sweetness from ripe pears combined with the rich flavor of honey. The creamy yogurt base adds a smooth, velvety texture, making this a satisfying yet light indulgence. It’s a simple yet elegant treat that’s easy to prepare in your Vitamix.

Ingredients:

• 2 ripe pears, peeled and chopped
• 1 cup plain Greek yogurt
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract

Instructions:

• Add the chopped pears, yogurt, honey, and vanilla extract to your Vitamix.
• Blend on low, gradually increasing to high, using the tamper to push the ingredients down.
• Blend until the mixture is smooth and creamy, about 1-2 minutes.
• Serve immediately for a soft-serve texture or freeze for a firmer consistency.

The pear honey yogurt ice cream offers a light, delicately sweet flavor profile that’s easy to enjoy. The natural sweetness of pears and the rich honey makes this a perfect, refined dessert. Thanks to the Vitamix, you can quickly turn simple ingredients into a smooth, creamy treat that’s as wholesome as it is delicious.

Chocolate Cherry Yogurt Ice Cream

For a decadent and indulgent treat, this chocolate cherry yogurt ice cream combines the richness of chocolate with the sweet-tartness of cherries. The creamy yogurt base helps to balance the sweetness, making this dessert a perfect combination of flavor and texture. It’s a chocolate lover’s dream with a healthy twist, and the Vitamix ensures a smooth and velvety finish.

Ingredients:

• 1 cup frozen cherries
• 1 cup plain Greek yogurt
• 2 tablespoons unsweetened cocoa powder
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract

Instructions:

• Add the frozen cherries, yogurt, cocoa powder, honey, and vanilla extract into the Vitamix.
• Start blending on low, gradually increasing to high speed. Use the tamper to help blend the ingredients evenly.
• Continue blending until the mixture is creamy and smooth, about 1-2 minutes.
• Serve immediately for a soft-serve texture or freeze for a firmer texture.

The chocolate cherry yogurt ice cream combines the rich depth of chocolate with the bright burst of cherries, offering a unique dessert that’s both indulgent and healthy. The Vitamix makes it quick and easy to prepare, so you can enjoy this luxurious treat with minimal effort. Each bite is smooth and satisfying, making it a perfect dessert for any occasion.

Cantaloupe Honey Yogurt Ice Cream

This refreshing cantaloupe honey yogurt ice cream is a great way to enjoy the sweetness of summer melons. The light, naturally sweet flavor of cantaloupe is enhanced by the smooth creaminess of yogurt and the delicate sweetness of honey. It’s the perfect dessert for anyone who loves fruity, refreshing treats.

Ingredients:

• 2 cups frozen cantaloupe chunks
• 1 cup plain Greek yogurt
• 2 tablespoons honey or agave syrup
• 1 teaspoon lemon juice (optional)

Instructions:

• Place the frozen cantaloupe, yogurt, honey, and lemon juice into your Vitamix blender.
• Start on low speed and gradually increase to high, using the tamper to press down the ingredients.
• Blend until smooth and creamy, about 1-2 minutes.
• Serve immediately for a soft-serve texture or freeze for a firmer consistency.

The cantaloupe honey yogurt ice cream is a light, summery dessert that perfectly balances the sweet, refreshing taste of cantaloupe with the creamy texture of yogurt. Thanks to the Vitamix, it’s effortless to create a creamy, smooth ice cream that’s both healthy and indulgent. It’s the ideal treat for a warm day or anytime you crave something refreshing and fruity.

Chocolate Peanut Butter Yogurt Ice Cream

For those who love the classic combination of chocolate and peanut butter, this yogurt ice cream will quickly become a favorite. The creamy peanut butter blends perfectly with the rich chocolate flavor, while the yogurt adds a smooth, creamy texture. It’s an indulgent treat that doesn’t sacrifice nutrition.

Ingredients:

• 2 frozen bananas
• 1 cup plain Greek yogurt
• 2 tablespoons peanut butter
• 2 tablespoons unsweetened cocoa powder
• 1 tablespoon honey or maple syrup

Instructions:

• Add the frozen bananas, yogurt, peanut butter, cocoa powder, and honey into your Vitamix blender.
• Start on low speed, gradually increasing to high, and use the tamper to ensure everything blends smoothly.
• Continue blending until you achieve a creamy, smooth consistency, about 1-2 minutes.
• Serve immediately for a soft-serve texture or freeze for a firmer consistency.

This chocolate peanut butter yogurt ice cream is a dream for dessert lovers. It’s the perfect combination of rich chocolate and creamy peanut butter, with the yogurt providing a healthy twist. The Vitamix makes it simple to create a smooth, indulgent treat that satisfies your cravings while still being good for you. Each bite is a perfect balance of sweetness and richness.

Pumpkin Spice Yogurt Ice Cream

This cozy pumpkin spice yogurt ice cream brings all the warmth of autumn in every bite. With the smooth, creamy texture of Greek yogurt and the comforting flavors of pumpkin and spice, this dessert is perfect for cooler months or whenever you’re craving something seasonal. The Vitamix makes it easy to blend the ingredients into a thick, velvety treat that’s both satisfying and nutritious.

Ingredients:

• 2 cups frozen pumpkin puree
• 1 cup plain Greek yogurt
• 2 tablespoons maple syrup or honey
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon vanilla extract

Instructions:

• Add the frozen pumpkin puree, yogurt, maple syrup, pumpkin pie spice, and vanilla extract to your Vitamix.
• Start blending on low, gradually increasing to high. Use the tamper to help blend the ingredients smoothly.
• Continue blending for 1-2 minutes, or until the mixture is thick and creamy.
• Serve immediately for a soft-serve texture, or freeze for a firmer ice cream consistency.

This pumpkin spice yogurt ice cream is a delightful combination of comforting spices and creamy yogurt, making it the perfect fall-inspired treat. The Vitamix ensures that every scoop is perfectly smooth, creating a rich, velvety texture that complements the pumpkin and spice. It’s a wonderfully easy dessert to prepare that captures the essence of autumn in every spoonful.

Chocolate Raspberry Yogurt Ice Cream

The combination of sweet and tart chocolate raspberry yogurt ice cream makes for a decadent yet light dessert. The sweetness of ripe raspberries paired with the rich cocoa flavor and creamy yogurt base creates a dessert that’s satisfying yet refreshing. Perfect for chocolate lovers looking to indulge without the guilt, the Vitamix ensures a smooth, creamy texture that enhances the flavors.

Ingredients:

• 1 cup frozen raspberries
• 1 cup plain Greek yogurt
• 2 tablespoons unsweetened cocoa powder
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract

Instructions:

• Add the frozen raspberries, yogurt, cocoa powder, honey, and vanilla extract into the Vitamix blender.
• Start blending on low, gradually increasing to high speed, using the tamper to help blend everything evenly.
• Blend for 1-2 minutes until the mixture becomes smooth and creamy.
• Serve immediately for a soft-serve texture or freeze for a firmer consistency.

This chocolate raspberry yogurt ice cream offers a sophisticated combination of fruity tartness and rich chocolate. The creamy yogurt base balances the flavors, making this dessert both indulgent and refreshing. The Vitamix turns simple ingredients into a luxurious treat with minimal effort, so you can enjoy this decadent yet healthy ice cream any time you want.

Lemon Coconut Yogurt Ice Cream

Lemon coconut yogurt ice cream is a refreshing, tangy dessert that offers a tropical flair. The bright citrusy notes of lemon complement the smooth, creamy coconut, making this ice cream both sweet and tart. With the Vitamix, you can whip up this cool, creamy treat in minutes—perfect for a hot day or as a light finish to any meal.

Ingredients:

• 2 cups frozen coconut yogurt (or plain Greek yogurt)
• 1/4 cup fresh lemon juice
• Zest of 1 lemon
• 2 tablespoons maple syrup or honey
• 1/4 cup shredded coconut (optional for garnish)

Instructions:

• Place the frozen coconut yogurt, lemon juice, lemon zest, and maple syrup in your Vitamix.
• Blend on low, gradually increasing to high. Use the tamper to help blend the ingredients together.
• Blend for 1-2 minutes until smooth and creamy.
• Serve immediately for a soft-serve consistency, or freeze for a firmer texture.
• Garnish with shredded coconut if desired.

This lemon coconut yogurt ice cream combines refreshing citrus with creamy coconut for a tropical and tangy treat. The Vitamix makes creating this dessert easy, resulting in a smooth and creamy texture. It’s a perfect way to enjoy a light and flavorful dessert while keeping it refreshing and indulgent at the same time.

Spiced Chai Yogurt Ice Cream

Chai-spiced yogurt ice cream is an aromatic dessert that brings the warmth and depth of chai spices to a creamy base. With the perfect blend of cinnamon, ginger, and cloves, this ice cream is an inviting treat, offering a unique spin on traditional frozen desserts. The Vitamix blends the ingredients effortlessly, creating a smooth and indulgent dessert.

Ingredients:

• 2 cups frozen banana slices
• 1 cup plain Greek yogurt
• 1 tablespoon honey or maple syrup
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cloves

Instructions:

• Add the frozen bananas, yogurt, honey, cinnamon, ginger, and cloves into the Vitamix blender.
• Start blending on low, gradually increasing to high speed. Use the tamper to press the ingredients down as needed.
• Blend for 1-2 minutes until the mixture is creamy and smooth.
• Serve immediately for a soft-serve texture, or freeze for a firmer consistency.

This spiced chai yogurt ice cream combines the richness of yogurt with the warming flavors of chai spices, making it an unforgettable treat. The Vitamix ensures that every bite is as smooth and creamy as it is flavorful. Whether enjoyed in colder weather or year-round, this ice cream provides the comforting taste of chai in a cool and refreshing form.

Cinnamon Roll Yogurt Ice Cream

This cinnamon roll yogurt ice cream captures the warm, gooey essence of cinnamon rolls, but in a light and refreshing frozen form. The creamy yogurt base is infused with cinnamon and sweetened with a touch of maple syrup, giving you the perfect balance of flavors that mirror your favorite dessert. The Vitamix allows you to blend everything together for a smooth, satisfying ice cream.

Ingredients:

• 2 cups frozen banana slices
• 1 cup plain Greek yogurt
• 1 tablespoon maple syrup
• 1 teaspoon ground cinnamon
• 1/2 teaspoon vanilla extract

Instructions:

• Add the frozen bananas, yogurt, maple syrup, cinnamon, and vanilla extract into the Vitamix.
• Start blending on low, gradually increasing to high speed. Use the tamper to help blend the ingredients evenly.
• Blend for 1-2 minutes, until the mixture is thick, smooth, and creamy.
• Serve immediately for a soft-serve texture or freeze for a firmer consistency.

This cinnamon roll yogurt ice cream offers the comforting flavors of cinnamon rolls without the heaviness. The Vitamix makes it simple to create a creamy and smooth dessert that’s just as indulgent as the classic pastry. It’s the perfect treat for those who crave a sweet, spiced dessert that’s easy to make and healthier than the traditional version.

Banana Nut Yogurt Ice Cream

Banana nut yogurt ice cream combines the smooth sweetness of ripe bananas with the crunch of nuts, creating a simple yet satisfying dessert. The creamy Greek yogurt base adds richness and a bit of tang, complementing the natural sweetness of the bananas. With the Vitamix, you can quickly make a smooth and creamy ice cream that’s filled with texture and flavor.

Ingredients:

• 2 ripe bananas, sliced
• 1 cup plain Greek yogurt
• 2 tablespoons honey or maple syrup
• 1/4 cup chopped walnuts or almonds

Instructions:

• Add the sliced bananas, yogurt, and honey into the Vitamix blender.
• Blend on low, gradually increasing to high speed, using the tamper as needed.
• Blend for 1-2 minutes until smooth and creamy.
• Fold in the chopped walnuts or almonds for added crunch.
• Serve immediately for a soft-serve consistency or freeze for a firmer texture.

This banana nut yogurt ice cream is a delightful dessert that combines creamy sweetness with a satisfying crunch. Thanks to the Vitamix, it’s effortless to make, with the blender ensuring a perfectly smooth and creamy base. It’s a wholesome yet indulgent treat that’s both healthy and delicious, making it an ideal choice for any occasion.

Note: More recipes are coming soon!