If you’re a fan of homemade bread and own a Welbilt bread machine, you’re in for a treat! The convenience and ease of using a bread machine combined with the versatility of the Welbilt model allow you to create a wide range of delicious white bread recipes.
Whether you’re craving a classic loaf of soft white bread, a savory garlic-infused version, or even a sweet cinnamon swirl delight, your Welbilt bread machine can help you achieve bakery-quality results at home.
In this article, we’ll explore 25+ mouthwatering Welbilt white bread machine recipes that will elevate your baking game, giving you freshly baked loaves for every meal.
Get ready to experiment with different flavors, textures, and twists on the classic white bread, all with minimal effort!
25+ Easy and Delicious Welbilt White Bread Machine Recipes You’ve Never Tried
With your Welbilt bread machine, the possibilities for creating delicious, homemade white bread are endless. From soft, fluffy loaves to savory variations and sweet twists, there’s a recipe for every craving and occasion.
With the convenience of a bread machine, you can enjoy fresh, fragrant bread without the hassle of kneading and long baking times.
These 25+ recipes will inspire you to get creative in the kitchen and make bakery-quality bread right at home.
So, whether you’re a seasoned bread baker or just starting, your Welbilt bread machine is the perfect tool for making these delightful white bread recipes.
Buttery White Bread Recipe
This buttery white bread recipe produces a soft, pillowy loaf with a rich, smooth flavor thanks to the addition of butter. It’s perfect for sandwiches, toast, or simply served warm with a bit of jam. The Welbilt bread machine makes it easy to prepare this classic bread, ensuring a tender crumb and golden crust without any hassle.
Ingredients:
- 1 cup warm water
- 3 tbsp butter, softened
- 1 tsp salt
- 1 tbsp sugar
- 2 ½ cups bread flour
- 2 ¼ tsp active dry yeast
Instructions:
- Place the ingredients into the bread machine’s baking pan in the order listed. Make sure the yeast does not come into direct contact with the liquid before the machine starts.
- Select the “Basic” or “White Bread” setting on your Welbilt bread machine, choose a medium crust setting, and press start.
- Once the cycle is complete, remove the bread from the machine and let it cool on a wire rack.
- Slice and enjoy your freshly baked, buttery white bread!
This buttery white bread has a delightful, soft texture that will melt in your mouth. The addition of butter provides a rich flavor that makes it ideal for everything from breakfast to dinner. Whether used for sandwiches or served alongside a hearty meal, this bread offers comfort in every bite. Plus, the ease of making it in your Welbilt bread machine ensures a consistent result every time.
Classic White Bread Recipe
This classic white bread recipe is perfect for those who prefer a simple, no-fuss loaf. It yields a soft and light bread with a perfect balance of flavor and texture. With the Welbilt bread machine, you can easily whip up this timeless recipe, making it ideal for beginners or anyone looking for a reliable bread-making process.
Ingredients:
- 1 ¼ cups warm water
- 2 tbsp vegetable oil
- 1 tsp salt
- 3 tbsp sugar
- 3 cups all-purpose flour
- 2 tsp active dry yeast
Instructions:
- Add the warm water, vegetable oil, and sugar to the bread machine pan.
- Next, add the salt and all-purpose flour, ensuring it evenly covers the liquids. Create a small well in the center of the flour and add the yeast.
- Select the “Basic” or “White Bread” setting on your Welbilt bread machine and choose a medium crust option.
- Once the machine completes the baking cycle, remove the bread from the pan and let it cool on a wire rack for about 10 minutes before slicing.
This classic white bread recipe is the epitome of simplicity and comfort. It’s light, fluffy, and has just the right amount of sweetness, making it a perfect all-purpose bread for everyday use. The Welbilt bread machine does all the work for you, resulting in a beautifully baked loaf that you can easily incorporate into any meal. It’s a dependable recipe that never fails to deliver!
Honey White Bread Recipe
If you enjoy a slightly sweet loaf, this honey white bread recipe is a must-try. The touch of honey adds a mild sweetness while keeping the bread soft and tender. It’s a great choice for breakfast, served with butter or jam, or used for making delicious sandwiches. This recipe is especially easy to make using your Welbilt bread machine, ensuring a consistent and satisfying result.
Ingredients:
- 1 ¼ cups warm milk
- ¼ cup honey
- 2 tbsp butter, softened
- 1 tsp salt
- 3 cups bread flour
- 2 tsp active dry yeast
Instructions:
- Add the warm milk, honey, and butter to the bread machine pan.
- Sprinkle the salt over the liquid ingredients, then add the bread flour. Create a well in the flour and add the yeast to it.
- Set your Welbilt bread machine to the “Basic” or “White Bread” setting and choose the medium crust option.
- Once the baking cycle is complete, remove the bread from the machine, cool on a wire rack, and slice once fully cooled.
This honey white bread is a flavorful twist on the classic white bread. The honey lends a subtle sweetness that pairs wonderfully with both savory and sweet toppings. The tender crumb and golden crust make this bread perfect for any occasion. Thanks to your Welbilt bread machine, this recipe comes together effortlessly, offering you a homemade loaf with minimal effort and maximum taste.
Soft White Bread Recipe
This soft white bread recipe delivers a light and airy loaf with a delicate texture. Perfect for those who love soft, pillowy bread, this loaf is perfect for sandwiches, toast, or simply enjoyed with a bit of butter. The Welbilt bread machine ensures a flawless result every time with minimal effort, making it ideal for busy mornings or as a daily bread staple.
Ingredients:
- 1 cup warm water
- 2 tbsp olive oil
- 2 tsp salt
- 3 tbsp sugar
- 3 cups all-purpose flour
- 2 ¼ tsp active dry yeast
Instructions:
- Pour the warm water, olive oil, and sugar into the bread pan of your Welbilt bread machine.
- Add the salt and all-purpose flour, spreading the flour evenly over the water mixture. Make a small well in the center of the flour and add the yeast.
- Set your bread machine to the “Basic” or “White Bread” setting with the medium crust option.
- Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack.
This soft white bread is the perfect choice for anyone who loves tender, fluffy bread. Its light texture and mild flavor make it versatile enough for any meal or snack. Thanks to the Welbilt bread machine, you can achieve bakery-quality bread at home without the need for kneading or shaping. It’s a reliable recipe that guarantees a soft and satisfying loaf every time.
Milk Bread Recipe
Milk bread is a rich and slightly sweet loaf that has a soft, slightly dense texture. Its mild sweetness and tender crumb make it a favorite for sandwiches or to enjoy with a cup of tea or coffee. This recipe is easy to prepare with the Welbilt bread machine, and it yields a beautifully soft, comforting bread perfect for any occasion.
Ingredients:
- 1 cup warm milk
- 2 tbsp butter, softened
- 1 tbsp sugar
- 1 tsp salt
- 3 cups bread flour
- 2 tsp active dry yeast
Instructions:
- Add the warm milk, butter, and sugar to the bread pan of your Welbilt bread machine.
- Sprinkle the salt over the milk mixture and then add the bread flour. Make a small well in the flour and add the yeast.
- Select the “Basic” or “White Bread” setting, and adjust the crust to your preferred level (light, medium, or dark).
- When the cycle finishes, remove the bread from the pan and allow it to cool on a wire rack before slicing.
This milk bread has a tender texture and subtle sweetness, making it perfect for breakfast or a midday snack. The added richness from the milk and butter creates a comforting loaf that everyone will enjoy. Thanks to the Welbilt bread machine, this recipe is effortless to prepare, and the result is a soft, delicious bread that rivals any bakery loaf.
Easy White Bread Recipe
For a simple and reliable loaf of white bread, this easy white bread recipe is the perfect go-to. It combines basic ingredients that most kitchens already have, and the Welbilt bread machine takes care of all the hard work. This bread is soft, slightly chewy, and perfect for every day—from toasted slices to hearty sandwiches.
Ingredients:
- 1 ¼ cups warm water
- 2 tbsp vegetable oil
- 1 tsp salt
- 2 tbsp sugar
- 3 cups all-purpose flour
- 2 tsp active dry yeast
Instructions:
- Add warm water, vegetable oil, and sugar to the bread pan of your Welbilt bread machine.
- Next, add the salt and flour. Make sure the flour completely covers the liquid ingredients, then form a small well in the center and add the yeast.
- Choose the “Basic” or “White Bread” setting, and adjust the crust color as desired.
- After the baking cycle finishes, remove the bread from the pan and allow it to cool on a wire rack for at least 10 minutes before slicing.
This easy white bread recipe is a great everyday loaf, simple to prepare and absolutely delicious. The result is a soft, slightly chewy loaf that pairs perfectly with any meal. The Welbilt bread machine takes all the guesswork out of bread baking, leaving you with a fresh loaf of white bread in no time. Whether for sandwiches or just a warm slice with butter, this bread will quickly become a favorite in your household.
Garlic-Infused White Bread Recipe
This garlic-infused white bread is the perfect balance of savory and soft, making it a great accompaniment to pasta, soups, or even grilled meats. The fragrant garlic flavor permeates the loaf, enhancing the bread’s natural flavors without overpowering them. With the Welbilt bread machine, this aromatic bread comes together effortlessly, allowing you to enjoy fresh, homemade garlic bread anytime.
Ingredients:
- 1 ¼ cups warm water
- 3 tbsp olive oil
- 1 tsp salt
- 2 tbsp sugar
- 3 cups bread flour
- 2 tsp active dry yeast
- 3-4 cloves garlic, minced (or 1 tbsp garlic powder)
Instructions:
- Add the warm water, olive oil, and sugar to the bread pan of your Welbilt bread machine.
- Sprinkle in the salt, then add the bread flour, ensuring it covers the liquid. Create a well in the center of the flour and add the minced garlic (or garlic powder).
- Set your Welbilt machine to the “Basic” or “White Bread” setting and choose your desired crust setting.
- Once the bread finishes baking, remove it from the pan and allow it to cool on a wire rack before slicing.
The garlic-infused white bread is rich in flavor, with a mild yet distinct garlic taste that enhances any meal. The soft and fluffy texture is perfect for dipping into olive oil or serving as an accompaniment to a flavorful dish. With your Welbilt bread machine handling the hard work, you can enjoy a delicious, aromatic loaf of garlic bread without much effort. This recipe is a game-changer for garlic lovers and perfect for enhancing any meal.
Parmesan White Bread Recipe
If you’re a fan of savory flavors, this Parmesan white bread recipe is a must-try. Infused with the rich, nutty taste of Parmesan cheese, this loaf offers a delightful crust and a soft, flavorful interior. The Welbilt bread machine makes preparing this savory treat easy, with minimal steps involved for a truly satisfying result. This Parmesan bread is perfect as a side to pasta dishes, salads, or for making the most amazing sandwiches.
Ingredients:
- 1 ¼ cups warm water
- 2 tbsp olive oil
- 1 tsp salt
- 2 tbsp sugar
- 3 cups bread flour
- 2 tsp active dry yeast
- ½ cup grated Parmesan cheese
Instructions:
- Add the warm water, olive oil, and sugar to the bread pan of your Welbilt bread machine.
- Sprinkle the salt over the liquid ingredients, then add the bread flour. Create a small well in the flour and add the yeast.
- Stir the grated Parmesan cheese into the flour, then set the bread machine to the “Basic” or “White Bread” setting with your desired crust color.
- When the cycle finishes, remove the bread from the pan, let it cool on a wire rack, and slice.
This Parmesan white bread is a flavorful twist on the classic loaf, offering a cheesy, savory profile that complements a wide variety of dishes. The crisp, golden crust and soft interior make it ideal for sandwiches or as an accompaniment to any meal. Using the Welbilt bread machine, this Parmesan bread comes together effortlessly, providing you with a delicious loaf that tastes like it came straight from an Italian bakery.
Oatmeal White Bread Recipe
This oatmeal white bread is a healthier spin on traditional white bread, with the added benefits of oats. The oats lend a subtle nutty flavor and help to keep the bread moist and tender. Perfect for breakfast, sandwiches, or as a snack, this recipe is easy to make using your Welbilt bread machine, offering a wholesome and delicious loaf every time.
Ingredients:
- 1 ¼ cups warm water
- 2 tbsp honey
- 2 tbsp vegetable oil
- 1 tsp salt
- 2 cups bread flour
- 1 cup old-fashioned oats
- 2 tsp active dry yeast
Instructions:
- Pour the warm water, honey, and vegetable oil into the bread pan of your Welbilt bread machine.
- Add the salt and bread flour, ensuring the flour covers the liquid. Create a small well in the center of the flour and add the oats and yeast.
- Select the “Basic” or “White Bread” setting, with a medium crust setting, and start the machine.
- When the bread is finished baking, carefully remove it from the pan and let it cool on a wire rack before slicing.
This oatmeal white bread is a nourishing yet delicious loaf with a slight sweetness from the honey and a wonderful texture from the oats. It’s a perfect choice for those who want to enjoy the comfort of white bread with the added benefits of whole grains. The Welbilt bread machine takes all the effort out of the process, so you can have this wholesome bread ready to enjoy with your family at any time. Whether toasted for breakfast or used for hearty sandwiches, this oatmeal bread is both nutritious and satisfying.
Whole Wheat White Bread Recipe
This whole wheat white bread recipe combines the best of both worlds by offering the light, fluffy texture of white bread with the added nutrition of whole wheat flour. The slightly nutty flavor of whole wheat complements the bread’s soft, tender crumb, making it perfect for sandwiches or toast. The Welbilt bread machine simplifies the process, ensuring a perfect loaf every time with minimal effort.
Ingredients:
- 1 ¼ cups warm water
- 2 tbsp olive oil
- 1 tsp salt
- 2 tbsp honey
- 2 cups whole wheat flour
- 1 cup all-purpose flour
- 2 tsp active dry yeast
Instructions:
- Add the warm water, olive oil, and honey into the bread pan of your Welbilt bread machine.
- Sprinkle the salt over the liquid, and then add both the whole wheat flour and all-purpose flour on top. Make a small well in the center of the flour and add the yeast.
- Set your Welbilt bread machine to the “Basic” or “Whole Wheat” setting, and choose the medium or light crust option.
- Once the cycle completes, carefully remove the bread from the pan and let it cool on a wire rack before slicing.
This whole wheat white bread offers the perfect balance of health and taste. The addition of whole wheat flour boosts the bread’s nutritional profile without compromising on texture or flavor. Whether you’re making a sandwich or enjoying a slice with butter, this bread is a great option for everyday meals. Thanks to the Welbilt bread machine, you can easily enjoy a freshly baked, nutritious loaf in no time.
Sweet White Bread Recipe
This sweet white bread recipe is perfect for those with a sweet tooth. With a soft, slightly sweet flavor, this loaf is great for breakfast or as a treat with a cup of tea or coffee. The Welbilt bread machine simplifies the process, ensuring a soft, fluffy texture with a golden crust that’s perfect for toasting or enjoying on its own.
Ingredients:
- 1 cup warm milk
- 3 tbsp butter, softened
- 2 tbsp sugar
- 1 tsp salt
- 3 cups all-purpose flour
- 2 tsp active dry yeast
Instructions:
- Add the warm milk, butter, and sugar to the bread pan of your Welbilt bread machine.
- Sprinkle the salt over the mixture, then add the flour. Make a small well in the flour and add the yeast.
- Select the “Sweet” or “Basic” setting, depending on your machine, and set the desired crust color (light, medium, or dark).
- Once the baking cycle completes, carefully remove the bread from the pan and allow it to cool on a wire rack before slicing.
This sweet white bread is a delightfully soft and fluffy loaf with just the right amount of sweetness. It’s ideal for breakfast, an afternoon snack, or as an accompaniment to a sweet dish. Whether enjoyed warm with butter or toasted with jam, this sweet white bread will become a family favorite. The Welbilt bread machine ensures a consistent result every time, making it an easy and enjoyable recipe for all.
Cinnamon Swirl White Bread Recipe
Cinnamon swirl white bread combines the comforting flavors of cinnamon and sugar with the softness of white bread, making it perfect for breakfast, dessert, or as a sweet snack. The warm cinnamon aroma that fills the kitchen during baking is just one of the many reasons this recipe is a household favorite. The Welbilt bread machine makes the process easy, yielding a perfectly swirled loaf with minimal effort.
Ingredients:
- 1 ¼ cups warm water
- 2 tbsp butter, softened
- 2 tbsp sugar
- 1 tsp salt
- 3 cups all-purpose flour
- 2 tsp active dry yeast
- 2 tbsp ground cinnamon
- 3 tbsp brown sugar
Instructions:
- Add the warm water, butter, and sugar to the bread pan of your Welbilt bread machine.
- Sprinkle the salt over the mixture, then add the flour. Make a well in the center and add the yeast.
- Set the machine to the “Basic” or “Sweet” cycle and select your desired crust color.
- In a small bowl, mix the cinnamon and brown sugar. After the first kneading cycle, pause the machine and sprinkle the cinnamon-sugar mixture over the dough. Let the bread machine continue the cycle.
- When the cycle completes, carefully remove the bread and allow it to cool on a wire rack before slicing.
This cinnamon swirl white bread is the perfect balance of soft, sweet bread with an irresistible swirl of cinnamon and brown sugar. The bread’s soft, fluffy texture combined with the warm cinnamon flavor makes it a treat for any time of the day. The Welbilt bread machine ensures a hassle-free preparation, allowing you to enjoy freshly baked, homemade cinnamon swirl bread with ease. Perfect for breakfast or as a comforting dessert, this recipe will quickly become a family favorite.
Note: More recipes are coming soon!