15+ Best Bread Machine Recipes With All-Purpose Flour to Try Today!

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Baking homemade bread is a rewarding experience that fills your kitchen with irresistible aromas and your taste buds with delight.

With the help of a bread machine and versatile all-purpose flour, you can easily create delicious loaves of bread that rival those from your favorite bakery.

In this article, we’ll explore a variety of bread machine recipes using all-purpose flour, from classic white bread to savory herb loaves and sweet cinnamon swirls.

15+ Bread Machine Recipes With All-Purpose Flour for You

From classic white bread to flavorful herb and cheese bread, these recipes will satisfy your bread cravings.

Whether you are a beginner or an experienced baker, these recipes are straightforward and will produce excellent results.

Get ready to enjoy the unmatched taste and aroma of freshly baked bread using your bread machine and all-purpose flour. 

So, let’s get started and discover the joy of baking your own bread with these simple yet delightful recipes.

Honey Oatmeal Bread

Enjoy the wholesome goodness of oats combined with the sweetness of honey in this Honey Oatmeal Bread recipe.

Perfect for breakfast or as a side for soups and salads, this bread offers a delicious blend of flavors and textures.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 tablespoons unsalted butter, softened
  • 3 cups all-purpose flour
  • 1 cup rolled oats
  • 1 teaspoon salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, honey, and softened butter to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, rolled oats, and salt.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Honey Oatmeal Bread offers a delightful combination of sweetness from honey and nuttiness from oats, making it a versatile and delicious option for any meal.

Garlic Parmesan Bread

Elevate your bread game with this flavorful Garlic Parmesan Bread recipe.

Infused with the bold flavors of garlic and Parmesan cheese, this bread is perfect for serving alongside pasta dishes or as a tasty appetizer.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons garlic powder
  • 1/4 cup grated Parmesan cheese
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, olive oil, and granulated sugar to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, garlic powder, and grated Parmesan cheese.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Garlic Parmesan Bread offers a burst of savory flavor with the perfect balance of garlic and Parmesan cheese.

Enjoy it warm with a drizzle of olive oil or as a complement to your favorite Italian dishes.

Chocolate Chip Banana Bread

Indulge your sweet tooth with this irresistible Chocolate Chip Banana Bread recipe.

Loaded with ripe bananas and chocolate chips, this bread is perfect for breakfast, dessert, or as a tasty snack any time of day.

Ingredients:

  • 1 cup mashed ripe bananas (about 2-3 bananas)
  • 1/2 cup warm milk
  • 2 tablespoons unsalted butter, softened
  • 1 egg
  • 3 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup chocolate chips
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add mashed bananas, warm milk, softened butter, and egg to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, granulated sugar, salt, baking powder, and baking soda.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • During the kneading cycle, add chocolate chips to the dough.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Chocolate Chip Banana Bread offers a delightful combination of sweetness from ripe bananas and chocolate chips.

Enjoy it warm with a glass of milk or as a special treat for any occasion.

Cranberry Walnut Bread

Enjoy the perfect balance of sweetness and crunch with this Cranberry Walnut Bread recipe.

With tart dried cranberries and toasted walnuts, this bread is a delicious option for breakfast, brunch, or as a tasty snack.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 tablespoons unsalted butter, softened
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup dried cranberries
  • 1/2 cup chopped walnuts, toasted
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, honey, and softened butter to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, dried cranberries, and chopped toasted walnuts.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Cranberry Walnut Bread offers a delightful combination of tartness and nuttiness that’s perfect for any occasion.

Enjoy it toasted with a spread of cream cheese or as a flavorful addition to your bread basket.

Maple Pecan Bread

Indulge in the delightful combination of maple syrup sweetness and crunchy pecans with this Maple Pecan Bread recipe.

Perfect for breakfast or as a special treat, this bread will surely satisfy your cravings for something deliciously sweet.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons maple syrup
  • 2 tablespoons unsalted butter, softened
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup chopped pecans, toasted
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, maple syrup, and softened butter to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, and chopped toasted pecans.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Maple Pecan Bread offers a delightful blend of sweetness and nuttiness that’s perfect for breakfast or as a special treat.

Enjoy it warm with a drizzle of maple syrup for an extra indulgent touch.

Everything Bagel Bread

Enjoy the flavors of your favorite bagel in bread form with this Everything Bagel Bread recipe.

Packed with savory spices and topped with a crunchy everything bagel topping, this bread is perfect for sandwiches or enjoying on its own.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons dried minced onion
  • 2 teaspoons dried minced garlic
  • 2 teaspoons sesame seeds
  • 2 teaspoons poppy seeds
  • 1 teaspoon coarse salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, olive oil, and granulated sugar to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, dried minced onion, dried minced garlic, sesame seeds, and poppy seeds.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Everything Bagel Bread offers the classic flavors of an everything bagel in bread form.

Enjoy it toasted with cream cheese or as a flavorful base for your favorite sandwiches.

Lemon Poppy Seed Bread

Brighten up your day with the refreshing flavor of lemon and the crunch of poppy seeds in this Lemon Poppy Seed Bread recipe.

Perfect for breakfast or as a sweet snack, this bread is sure to lift your spirits with its zesty goodness.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons lemon juice
  • Zest of 1 lemon
  • 2 tablespoons unsalted butter, softened
  • 3 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 teaspoon salt
  • 2 tablespoons poppy seeds
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, lemon juice, lemon zest, and softened butter to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, granulated sugar, salt, and poppy seeds.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Lemon Poppy Seed Bread offers a burst of citrusy freshness and a delightful crunch from the poppy seeds.

Enjoy it toasted with a spread of lemon curd for a bright and zesty treat.

Jalapeño Cheddar Bread

Add a spicy kick to your bread with this Jalapeño Cheddar Bread recipe.

With chunks of sharp cheddar cheese and slices of fiery jalapeños, this bread is perfect for those who crave a little heat in every bite.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 1/2 cup shredded sharp cheddar cheese
  • 2 tablespoons chopped pickled jalapeños
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, olive oil, and granulated sugar to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, shredded cheddar cheese, and chopped pickled jalapeños.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Jalapeño Cheddar Bread offers a bold and flavorful option for those who love a little spice in their bread.

Enjoy it toasted with butter or as a unique twist on grilled cheese sandwiches.

Rosemary Olive Oil Bread

Elevate your bread game with this fragrant Rosemary Olive Oil Bread recipe.

Infused with the aromatic flavor of fresh rosemary and the richness of olive oil, this bread is perfect for serving alongside soups, salads, or as a standalone appetizer.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 2 tablespoons chopped fresh rosemary
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, olive oil, and granulated sugar to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, and chopped fresh rosemary.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Rosemary Olive Oil Bread offers a delightful blend of savory and aromatic flavors that pair perfectly with a variety of dishes.

Enjoy it warm with a drizzle of olive oil or as a complement to your favorite Mediterranean-inspired meals.

Sun-Dried Tomato and Basil Bread

Infuse your bread with the robust flavors of sun-dried tomatoes and fresh basil in this Sun-Dried Tomato and Basil Bread recipe.

Perfect for adding a Mediterranean twist to your meals, this bread is bursting with savory goodness.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 1/2 cup chopped sun-dried tomatoes (packed in oil, drained)
  • 2 tablespoons chopped fresh basil
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, olive oil, and granulated sugar to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, chopped sun-dried tomatoes, and chopped fresh basil.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Sun-Dried Tomato and Basil Bread adds a burst of Mediterranean flavor to your table.

Enjoy it alongside salads, soups, or as a standalone snack for a delicious taste of Italy.

Honey Whole Wheat Bread

Enjoy the wholesome goodness of whole wheat flour and the natural sweetness of honey in this Honey Whole Wheat Bread recipe.

Nutritious and delicious, this bread is perfect for those looking for a healthier option without sacrificing flavor.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 tablespoons unsalted butter, softened
  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, honey, and softened butter to the bread machine pan.
  • In a separate bowl, combine whole wheat flour, all-purpose flour, and salt.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the whole wheat or basic cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Honey Whole Wheat Bread offers a nutritious and delicious option for those looking to incorporate more whole grains into their diet.

Enjoy it toasted with a drizzle of honey for a satisfying breakfast or snack.

Cheesy Garlic Bread

Indulge in the irresistible combination of garlic and cheese with this Cheesy Garlic Bread recipe.

With a savory garlic butter spread and gooey melted cheese, this bread is sure to become a family favorite.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons unsalted butter, melted
  • 3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons garlic powder
  • 1/2 cup shredded mozzarella cheese
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water and melted butter to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, granulated sugar, salt, and garlic powder.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • During the last 5 minutes of the kneading cycle, sprinkle shredded mozzarella cheese over the dough.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Cheesy Garlic Bread is a crowd-pleasing favorite that’s perfect for serving alongside pasta dishes, soups, or as a delicious appetizer.

Enjoy it warm for the ultimate comfort food experience.

Classic White Bread

This Classic White Bread recipe is a timeless favorite, perfect for sandwiches, toast, or enjoying on its own.

With simple ingredients and the convenience of a bread machine, you can achieve a soft and fluffy loaf every time.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons granulated sugar
  • 2 tablespoons vegetable oil
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, granulated sugar, and vegetable oil to the bread machine pan.
  • In a separate bowl, combine all-purpose flour and salt.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Classic White Bread is a versatile option that pairs well with a variety of dishes.

Whether you’re making sandwiches for lunch or enjoying a slice with your morning coffee, this bread is sure to please.

Garlic Herb Bread

Elevate your bread game with this flavorful Garlic Herb Bread recipe.

Infused with the aroma of garlic and a blend of savory herbs, this bread is perfect for serving alongside pasta, soups, or as a delicious snack on its own.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons dried basil
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm water, olive oil, and granulated sugar to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, salt, dried basil, dried oregano, and garlic powder.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Garlic Herb Bread adds a burst of flavor to any meal with its aromatic blend of garlic and herbs.

Serve it warm with a pat of butter for a delicious appetizer or accompaniment to your favorite dishes.

Cinnamon Raisin Bread

Indulge your sweet tooth with this delightful Cinnamon Raisin Bread recipe.

With swirls of cinnamon sugar and bursts of plump raisins, this bread is perfect for breakfast or as a special treat any time of day.

Ingredients:

  • 1 cup warm milk
  • 2 tablespoons unsalted butter, melted
  • 3 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1/2 cup raisins
  • 2 1/4 teaspoons active dry yeast

Instructions:

  • Add warm milk and melted butter to the bread machine pan.
  • In a separate bowl, combine all-purpose flour, granulated sugar, salt, and ground cinnamon.
  • Add the dry ingredients to the bread machine pan.
  • Make a small well in the center of the dry ingredients and add yeast.
  • Close the lid and select the basic or white bread cycle on your bread machine.
  • Add raisins during the kneading cycle or according to your bread machine’s instructions.
  • Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Cinnamon Raisin Bread offers the perfect balance of sweetness and warmth, making it a delicious choice for breakfast or as a comforting snack.

Enjoy it toasted with a smear of cream cheese for an extra special treat.

Conclusion

Bread machine recipes with all-purpose flour offer a convenient and delicious way to enjoy homemade bread.

Whether you prefer classic white loaves, savory herb bread, or sweet cinnamon swirls, there’s a recipe here to suit every taste.

So dust off your bread machine, stock up on all-purpose flour, and get ready to enjoy the satisfaction of baking delicious bread at home.

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